BREAD KNIVES

Slice through hearty breads and delicate cakes with these serrated knives that are available in 7-inch blades all the way to 10-inch blades. Perfect for hard-on-the-outside, soft-on-the-inside foods, bread won’t compress, meat won’t tear, and tomatoes won’t be crushed.

cutlery

42 Results
42 Results
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ZWILLING Pro, 9-inch, Bread Knife Z15 Serration
4.8 (138)
$176.00 $139.99
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ZWILLING Pro, 8-inch, Bread knife
4.9 (79)
$150.00 $119.99
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Henckels Classic Precision, 8-inch, Bread knife
4.9 (78)
$109.00 $64.99
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ZWILLING Professional S, 8-inch, Bread knife
4.9 (52)
$150.00 $119.99
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ZWILLING Pro le blanc, 9-inch, Bread knife
4.9 (8)
$176.00 $111.99
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Henckels Forged Premio, 8-inch, Bread knife
4.6 (69)
$67.00 $39.99
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ZWILLING TWIN Four Star II, 8-inch, Bread knife
4.8 (24)
$168.00 $134.99
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MIYABI Birchwood SG2, 9-inch, Bread knife
5.0 (36)
$400.00 $319.99
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ZWILLING Four Star, 8-inch, Bread knife
5.0 (100)
$138.00 $109.99
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ZWILLING TWIN Signature, 8-inch, Bread knife
4.8 (110)
$81.00 $64.99
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Henckels Solution, 8-inch, Bread knife
4.7 (37)
$27.00 $15.99
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Henckels CLASSIC, 7-inch, Bread knife
4.7 (86)
$100.00 $59.99
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ZWILLING Bob Kramer Carbon 2.0, 10-inch, Bread knife
1.0 (1)
$500.00 $399.99
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MIYABI Kaizen II, 9.5-inch, Bread Knife
4.7 (36)
$225.00 $179.99
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MIYABI Kaizen, 9.5-inch, Bread knife
5.0 (32)
$225.00 $179.99
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ZWILLING Kramer - EUROLINE Stainless Damascus Collection, 10-inch, Bread knife
4.9 (30)
$540.00 $429.99
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MIYABI Koh, 9-inch, Bread knife
4.8 (25)
$200.00 $159.99
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ZWILLING Gourmet, 8-inch, Bread knife
4.7 (47)
$81.00 $64.99
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MIYABI Red Morimoto Edition, 9.5-inch, Bread knife
4.9 (14)
$150.00 $119.99
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ZWILLING Four Star, 9-inch, Country Bread Knife
4.8 (36)
$138.00 $109.99
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Henckels Modernist, 8-inch, Bread knife
4.0 (19)
$58.50 $34.99
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Henckels Graphite, 8-inch, Bread knife
4.4 (19)
$58.50 $34.99
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Henckels Statement, 8-inch, Bread knife
4.5 (36)
$38.50 $22.99
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Henckels Silvercap, 8-inch, Bread knife
4.1 (22)
$37.00 $21.99
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ZWILLING Gourmet, 10-inch, Bread / Pastry Knife
4.7 (16)
$125.00 $99.99
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Henckels Dynamic, 8-inch, Bread knife
4.4 (27)
$27.00 $15.99
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Henckels Forged Synergy, 8-inch, Bread knife
4.5 (49)
$67.00 $39.99
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ZWILLING Pro Holm Oak, 8-inch, Bread knife
4.7 (16)
$162.50 $129.99
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ZWILLING Diplôme, 9.5-inch, Bread knife
4.5 (4)
$163.50 $129.99
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MIYABI Artisan, 9-inch, Bread knife
5.0 (37)
$275.00 $219.99
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ZWILLING TWIN Master, 9.5-inch, Pastry Knife - Black Handle
5.0 (1)
$56.00 $44.99
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ZWILLING Bob Kramer Meiji, 10-inch, Bread Knife
4.7 (23)
$475.00 $379.99
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BALLARINI Brenta, 8-inch, Bread knife
$58.50 $34.99
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ZWILLING Pro, 10-inch, Ultimate Bread Knife
5.0 (32)
$200.00 $159.99
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Henckels Fine Edge Pro, 8-inch, Bread knife
4.4 (7)
$22.00 $12.99
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Henckels Definition, 8-inch, Bread knife
4.2 (27)
$25.00 $14.99
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ZWILLING Pro Holm Oak, 10-inch, Bread knife
5.0 (19)
$200.00 $159.99
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Henckels EverSharp Pro, 8-inch, Bread knife
4.4 (13)
$22.00 $12.99
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ZWILLING Kramer - EUROLINE Carbon Collection, 9-inch, BREAD KNIFE
4.9 (16)
$440.00 $349.99
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MIYABI Evolution, 9-inch, Bread knife
4.9 (22)
$200.00 $159.99
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MIYABI Black 5000MCD67, 9.5-inch, Bread knife
5.0 (29)
$525.00 $419.99
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ZWILLING TWIN 1731, 8-inch, Bread knife
5.0 (16)
$565.00 $449.99
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Showing 42 of 42 items

BREAD KNIFE

Cutting crispy bread and soft pastries perfectly is an art in itself. The secret of success is high-quality bread knives, which, thanks to their special wavy edge and sharp blade, can easily cut through the hard crust and the inside of the bread, the so-called crumb. With a bread knife. At ZWILLING you will find a large selection of serrated knives for bread and baked goods, with which you can cut bite-sized bread slices and bread roll halves in no time at all.

Bread knife: Knives with a special blade

Knives for the kitchen are available in countless shapes, sizes, and blade lengths. A bread knife is an indispensable component, which is already included in many knife blocks sets The characteristic feature of a bread knife is the serrated edge. The so-called serrated blade gets its shape from a special grinding, which makes it possible to cut hard crusts almost effortlessly. Because the serrated edge of the bread knife resembles a saw, the bread knife is often called a saw knife.

The advantage of knives with a serrated edge is that due to the smaller surface, higher pressure can be exerted on the sliced material at certain points. Due to the serrated edge, you need relatively little force to cut bread.

However, the so-called scalloped blade has even more advantages: The points tear open the hard crust of the bread and work their way forward quickly, whereas the sharp serrated valleys are responsible for the soft part of the bread. They cut through the soft and yielding crumb cleanly and evenly. The blade of a chef's knife, on the other hand, would crush rather than cut the slices.

Bread can be cut very well with a blade length of 20cm to 30cm. For rolls and croissants, the shorter models are suitable or you can use a bread knife directly. Due to an ergonomically shaped handle, the knives always fit well in the hand and ensure a precise cut.

Material and care of a serrated bread knife

If you decide to buy a product from ZWILLING in Solingen, you will receive a real quality product "Made in Germany". The knife blades for bread knives are made of special stainless steel, are dimensionally stable and flexible at the same time.

The bread knives are corrosion resistant and therefore dishwasher safe. However, it is recommended to always clean the knives by hand, as this is more gentle on the material. It's ideal for cleaning by hand, with lukewarm water and a mild detergent. If the knives have a wooden handle, they should always be washed by hand.