Focus on a cutting board with a knife resting on it, highlighting the board's texture and design.

CHOPPING & CUTTING BOARDS

As the knife experts, we know a little something about cutting boards, too! Available in wood or plastic, and also carefully curated prep sets, discover everything you need to take the guess work out of prep work. 


cutlery

14 Results
14 Results
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Henckels Cutting Boards
Plastic Cutting Board Set - GREEN/RED/YELLOW, PP
4.9 Star Rating (1779 Reviews)
$34.99
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Henckels Cutting Boards
16.5-inch x 11.5-inch Large White Cutting Board - Gray Border, PP
Available in 3 Sizes
4.6 Star Rating (88 Reviews)
$21.99
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Henckels Cutting Boards
10-inch x 1-inch Medium White Cutting Board - Gray Border, PP
Available in 3 Sizes
4.6 Star Rating (88 Reviews)
$15.99
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Henckels Cutting Boards
Plastic Cutting Board Set Grey, PP
4.9 Star Rating (1780 Reviews)
$34.99
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ZWILLING Cutting Boards
Plastic Cutting Board
5.0 Star Rating (6 Reviews)
$34.99
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Henckels Cutting Boards
8.5-inch x 1-inch Small White Cutting Board - Gray Border, PP
Available in 3 Sizes
4.6 Star Rating (88 Reviews)
$12.99
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Henckels Paring Knives
3-pc, Bar Knife And Board Set
4.6 Star Rating (44 Reviews)
$15.99
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ZWILLING Cutting Boards
21-inch x 16-inch Cutting Board, Beechwood
4.2 Star Rating (38 Reviews)
$109.99
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ZWILLING Cutting Boards
14-inch x 10-inch Cutting Board, Bamboo
3.9 Star Rating (47 Reviews)
$59.99
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ZWILLING Cutting Boards
11.25 inch x 9-inch Cutting Board, Bamboo
4.5 Star Rating (35 Reviews)
$15.99
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ZWILLING Pro
5-pc, Cutting Board Set
4.9 Star Rating (24 Reviews)
$199.99
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ZWILLING TWIN Signature
6-pc, Cutting Board Set
4.7 Star Rating (18 Reviews)
$159.99
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ZWILLING Four Star
5-pc, Cutting Board Set
4.7 Star Rating (21 Reviews)
$129.99
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ZWILLING Gourmet
5-pc, Cutting Board Set
4.7 Star Rating (23 Reviews)
$119.99
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Showing 14 of 14 items

Cutting Boards

Choosing the Right Cutting Board

When choosing a cutting board for your kitchen, the primary consideration is the material: wood or plastic. This decision is largely a matter of personal preference, as both materials are suitable for cutting vegetables and meat. Contrary to popular belief, wooden cutting boards are no less hygienic than their plastic counterparts. However, it's important to note that cutting boards made of glass or stone are not suitable bases, as they quickly dull kitchen knives.

Wood Cutting Boards

Wooden cutting boards, such as those made from thermo beech, oiled beech, bamboo, and Hinoki (a Japanese cypress species), are known for their exceptional quality. Hinoki, in particular, stands out for its lightweight yet durable nature, crafted from a single piece of wood. Beyond their practicality, these wooden boards boast an elegant appearance, making them suitable as pot or pan coasters at your dining table.

Plastic Cutting Boards

On the other hand, plastic cutting boards offer the advantage of quick and easy cleaning. They can even be safely cleaned in a dishwasher and are less prone to discoloration and odors.

Cutting Board Maintenance Requirements

Maintenance and cleaning requirements differ between the two materials. Plastic kitchen boards are straightforward to clean and can withstand dishwasher cycles. In contrast, wooden cutting boards demand a bit more care to preserve their longevity and natural beauty. Regular oiling is essential. Before applying oil, wash the board with hot water to open its pores, then allow it to thoroughly dry. Apply care oil in the direction of the wood grain and remove excess residue with a kitchen towel. Once the oil is fully absorbed, your cutting board will be ready for use again.