Staub
La Cocotte
16 cm round Cast iron Cocotte black
The cocotte from STAUB makes the difference: It consists of a combination of the tried-and-tested cast iron material and matt black enamel. This not only strengthens the heat-conductive capabilities of the cast iron, but also supports the natural flavour of the prepared food. The round cocotte in black, with its 16 cm diameter and a height of 10 cm, is suitable for preparing small but delicate dishes or side dishes. Slow, gentle cooking is possible with this cocotte and the fine flavours and nutrients of the food are preserved. Thanks to the innovative lid design, the condensation is regularly distributed in the pot and ensures optimal cooking results. The compact casserole dish is not only suitable for all types of hob, it is also ovenproof. The casserole dish also looks good and can therefore be used to serve food in the dining room or in a modern restaurant. The stylish design suits rustic country-house style as well as modern furnishings. The gently shimmering black and silver stainless steel knob lend the casserole dish an elegant touch.
- Ideal for frying and slow cooking meat, fish or vegetables
- Enjoy juicy and tender cooking results time after time with the special 'spiked' design in the lid.
- The black enamelled coating is perfect for searing food till crispy and is also extremely hard-wearing
- Suitable for use on all types of cooker, including induction hobs, as well as in the oven or on the barbeque
- Item no. 40509-480-0
- Colour: black
- Heat resistance: 260 ºC
- Cold resistance: -20 ºC
- Material: Cast iron
- Coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 2.30 kg
- Capacity: 1.20 l
- Length of product: 21.50 cm
- Width of product: 16.00 cm
- Height of product: 10.00 cm
- Height without lid: 8.00 cm
- Upper diameter: 16.00 cm
- Bottom diameter: 12.60 cm
- Handle length: 3.00 cm
Aroma rain by STAUB
With its flat lid, the STAUB cocotte closes tightly. Inside, the special drip structure ensures effective liquid distribution across the lid.
Protective enamel coating
The inside of the cocotte is coated with a matt black enamel with a rough structure. It is scratch-resistant and acid-resistant and therefore ensures a long service life for the cookware.
Traditional craftsmanship
It requires 25 pairs of hands and a minimum of 100 different production steps to make a single cocotte. Lastly, each article is tested according to a strict catalogue of quality criteria.
La Cocotte from STAUB
Cast iron cookware has been used for many centuries, among other reasons, for its excellent energy efficiency. The material is known for its even heat conduction and retention, which means that fried dishes develop many roasting aromas. Chilled food also benefits from the temperature retention properties, as it stays cool for several hours and can be served without any problem at garden parties.
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