KAIZEN II 5000FCD, 13 cm Shotoh, large 1

MIYABI KAIZEN II 5000FCD 13 cm Shotoh

£159.00

Next level Damascus.

  • 49-ply blade with damascus pattern
  • Hand-ground Honbazuke honing for high sharpness
  • Pakka wood handle in traditional D-shape
  • Shotoh for cutting small foods
5.0
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Size: 13 cm
9 cm
13 cm
14 cm
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MIYABI 5000 FCD Shotoh, 13cm blade. The shotoh, which roughly translates as “little knife”, is suited for preparing fruit, vegetables and smaller cuts of meat. It has a blade core of fine carbide steel for very good initial sharpness and cutting edge retention. This FC61 core is embedded in 48 layers of steel which make up the unique Damascus-design pattern on the blade. The cutting edge is Honbazuke-honed which is a three-stage grinding, sharpening and polishing process that results in razor-like sharpness. The whole length of the cutting edge can be used as there is no finger guard. The smooth join between handle and bolster helps to prevent calluses forming on thumb and forefinger. To look after your knife in the best way, hand wash only and maintain and sharpen using a whetstone. Using glass, ceramic or stone cutting boards should be avoided as this can prematurely dull the cutting edge, so we’d recommend cutting on a wooden board.

  • FC61 fine carbide steel blade core
  • 48 layers of steel surrounding the core create the Damascus-design
  • FRIODUR ice-hardened for extreme hardness
  • Rockwell hardness of approximately 61
  • Symmetrical cutting edge
  • Pakka wood handle
  • Blade core made of FC61 steel embedded in 48 layers of steel, Made in Seki, Japan
  • Warranty: ZWILLING Lifetime Warranty

  • Item no. 34680-111-0
Characteristics
  • Colour: black
  • Material: FC61
  • Type of handle: concealed tang
  • Type of edge: Smooth Edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Blade hardness (HRC): 60-62 HRC
  • Colour handle: black
  • Substance handle: Pakka Wood
Measurements
  • Net weight: 0.09 kg
  • Length of product: 25.00 cm
  • Width of product: 1.80 cm
  • Height of product: 3.10 cm
  • Blade length: 12.90 cm
  • Handle length: 11.50 cm
  • Handle width: 1.80 cm
  • Blade width: 0.10 cm
MIYABI KAIZEN II 5000FCD 13 cm Shotoh
5.0
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159
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Timeless Elegance

Each knife a masterpiece: The intricate Damascus pattern reflects the precision and refined artistry of traditional Japanese craftsmanship.

Exceptional Sharpness

Forged from durable FC61 steel, ice-hardened, and meticulously hand-finished – delivering precise cuts with outstanding sharpness.

Striking Handle

The deep black pakkawood handle, accented by red decorative rings at the base, makes a bold design statement with distinctive character.

The 5000FC-D Series

Japanese craftsmanship for everyone. The 5000FC-D series embodies all the hallmarks of Japanese knives: a mesmerizing Damascus pattern, a refined handle, and exceptional sharpness. Perfect for avid fans of Japanese knives and newcomers alike. Explore the series today.

All MIYABI 5000FC-D Knives

MIYABI 5000FCD

 
 
 
 

MIYABI 5000FCD

  • Ice-Hardened Blade

    Specialized ice-hardening enhances sharpness and provides excellent resistance to corrosion.

  • Ergonomic Handle

    The pakkawood handle offers a comfortable grip, ensuring optimal balance and effortless control.

  • Durable Steel

    Crafted from FC61 steel with a hardness of 60–62 HRC, guaranteeing lasting sharpness and exceptional durability.

  • Honbazuke Edge

    Expertly sharpened and polished in Seki, Japan, by skilled artisans – delivering precision with every slice.
Reviews & Questions
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