MIYABI 4000fc Koya

The MIYABI 4000FC Koya knives feature sleek lines and distinctive shapes—typical Japanese understatement. 

Durable FC61 steel, hardened to approximately 61 HRC, ensures hardness and excellent stability. 

Crafted by master artisans in Seki—for razor-sharp precision with every cut. 

The light, modern handle, which is made of Pakkawood, impresses with its secure grip, comfortable touch, and elegant design. 

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6 Results
6 Results
20 cm Gyutoh 20 cm Gyutoh
MIYABI KOYA 4000FCv2
20 cm Gyutoh
4.4
(7 Ratings)
NEW
£179.00
18 cm Nakiri 18 cm Nakiri
MIYABI KOYA 4000FCv2
18 cm Nakiri
NEW
£179.00
18 cm Santoku 18 cm Santoku
MIYABI KOYA 4000FCv2
18 cm Santoku
NEW
£179.00
14 cm Shotoh 14 cm Shotoh
MIYABI KOYA 4000FCv2
14 cm Shotoh
NEW
£159.00
9 cm Kudamono 9 cm Kudamono
MIYABI KOYA 4000FCv2
9 cm Kudamono
NEW
£139.00
23 cm Bread knife 23 cm Bread knife
MIYABI KOYA 4000FCv2
23 cm Bread knife
NEW
£189.00
Showing 6 of 6 items

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