Details

MIYABI 5000 MCD 67 24 cm Gyutoh

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Variations
  • brown
£439.00
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£439.00

Description

The MIYABI Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern. The handle of the MIYABI Black series is made from unique wood, black ash. The grain and colour of the black ash contrasts with the damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan.

  • Blade consists of 133 layers of steel, resulting in a floral damascus pattern
  • MC66 MicroCarbide steel is hardened to 66 HRC
  • D-shaped handle made from stunning black ash
  • Sharpened using a traditional, three step Honbazuke method
  • Hand crafted in Seki, Japan
  • Blade core made of MicroCarbide MC63 powder steel embedded in 132 layers of steel, Made in Seki, Japan
  • Warranty: ZWILLING Lifetime Warranty

Specifications

  • Item no. 34401-241-0
Characteristics
  • Color: brown
  • Substance: MC66
  • Type of handle: consealed tang
  • Type of edge: Smooth Edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Number of parts: 1
  • Blade hardness (HRC): 65-67 HRC
  • Colour handle: brown
  • Substance handle: black maple
Measurements
  • Net weight: 0.22 kg
  • Length of product: 37.70 cm
  • Width of product: 2.30 cm
  • Height of product: 5.30 cm
  • Blade length: 24.00 cm
  • Handle length: 13.70 cm
  • Handle width: 2.30 cm
  • Blade width: 0.20 cm
  • Blade thickness: 0.20 cm
MIYABI 5000 MCD 67 24 cm Gyutoh
£439.00
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MIYABI

MIYABI - FROM JAPAN’S FORGING CAPITAL TO THE WORLD

The city of Seki has been the Japanese center for forging since the 14th century – anyone who produces knives here understands their craftsmanship: Just like MIYABI, because German engineering meets Japanese craftsmanship here. Knives with perfect sharpness, precise cutting, and long durability are created in 42 days and 100 steps. Their design is reminiscent of traditional Samurai swords. Let yourself be taken to the world of Japanese knives!