Home MIYABI MIYABI Knives MIYABI 5000FCD 17 cm Nakiri
17 cm Nakiri,,large 1

MIYABI 5000 FC-D 17 cm Nakiri

The Japanese knife for vegetables and herbs

  • Suitable for chopping vegetables and herbs
  • Very sharp blade
  • Made in Seki/Japan
{"black-17-cm_6.50-inch":{"color":{"displayName":"black","ID":"black","isSelectable":true,"isSelected":true,"isColorSwatch":true,"swatchClass":"selectable","swatchImageUrl":{},"resourceVariationNotAvailable":"color black is not available for this combination"},"size":{"displayName":"17 cm","ID":"17-cm_6.50-inch","isSelectable":true,"isSelected":true,"isColorSwatch":false,"swatchClass":"selectable","resourceVariationNotAvailable":"size 17 cm is not available for this combination"},"productId":"34685-171-0","linkUrl":{},"isOrderableInMaster":true,"isStockAvailable":true}}
  • black
£249.00
Availability:
£249.00
This is an age-restricted item. Find out more
Low Stock
Delivery: 2-3 working days | Free Delivery From £50
Add this product to wishlist Add to gift registry

Description

MIYABI 5000FCD Nakiri, or Japanese vegetable knife, with a 17cm blade.

  • Blade core made of FC61 steel embedded in 48 layers of steel, Made in Seki, Japan
  • Warranty: ZWILLING Lifetime Warranty

Specifications

  • Item no. 34685-171-0
Characteristics
  • Colour: black
  • Substance: FC61
  • Type of handle: concealed tang
  • Type of edge: Smooth Edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Number of parts: 1
  • Blade hardness (HRC): 60-62 HRC
  • Colour handle: black
  • Substance handle: Pakka Wood
Measurements
  • Net weight: 0.21 kg
  • Length of product: 32.50 cm
  • Width of product: 2.50 cm
  • Height of product: 5.20 cm
  • Blade length: 17.00 cm
  • Handle length: 15.50 cm
  • Handle width: 2.50 cm
  • Blade width: 0.20 cm
  • Blade thickness: 0.20 cm
MIYABI 5000 FC-D 17 cm Nakiri
£249.00
Added to basket View basket checkout
mobile zoom dialog
MIYABI

MIYABI - FROM JAPAN’S FORGING CAPITAL TO THE WORLD

The city of Seki has been the Japanese center for forging since the 14th century – anyone who produces knives here understands their craftsmanship: Just like MIYABI, because German engineering meets Japanese craftsmanship here. Knives with perfect sharpness, precise cutting, and long durability are created in 42 days and 100 steps. Their design is reminiscent of traditional Samurai swords. Let yourself be taken to the world of Japanese knives!