MIYABI KNIVES

See how Japanese artistry and German precision make the perfect pairing.

MIYABI KNIVES SERIES

MIYABI Cutlery Sets
MIYABI Cutlery Sets
MIYABI Koh 4000FC
MIYABI Koh 4000FC
MIYABI Black 5000MCD67
MIYABI Black 5000MCD67
MIYABI Artisan 6000MCT
MIYABI Artisan 6000MCT
MIYABI Birchwood SG2 5000MCD
MIYABI Birchwood SG2 5000MCD
MIYABI Kaizen II 5000FCD
MIYABI Kaizen II 5000FCD
MIYABI HIBANA 800DP
MIYABI HIBANA 800DP
MIYABI IKI
MIYABI IKI
MIYABI KOYA
MIYABI KOYA
MIYABI Mikoto 4500FCD
MIYABI Mikoto 4500FCD

our-brands_miyabi_cutlery

96 Results
96 Results
KOH 4000FC, 8-inch, Gyutoh, brown, large 1
KOH 4000FC, 8-inch, Gyutoh, brown, large 2
KOH 4000FC, 8-inch, Gyutoh, brown, large 3
KOH 4000FC, 8-inch, Gyutoh, brown, large 4
MIYABI KOH 4000FC
8-inch, Gyutoh, brown
2 Sizes
C$ 249.99
HIBANA 800DP, 8-inch, Gyutoh, large 1
HIBANA 800DP, 8-inch, Gyutoh, large 2
HIBANA 800DP, 8-inch, Gyutoh, large 3
HIBANA 800DP, 8-inch, Gyutoh, large 4
MIYABI HIBANA 800DP
8-inch, Gyutoh
5.0
(3 Ratings)
C$ 299.99
BIRCHWOOD 5000MCD, 7-inch, Nakiri, brown, large 1
BIRCHWOOD 5000MCD, 7-inch, Nakiri, brown, large 2
BIRCHWOOD 5000MCD, 7-inch, Nakiri, brown, large 3
BIRCHWOOD 5000MCD, 7-inch, Nakiri, brown, large 4
MIYABI BIRCHWOOD 5000MCD
7-inch, Nakiri, brown
C$ 449.99
KAIZEN II 5000FCD, 8-inch, Gyutoh, black - Visual Imperfections, large 1
KAIZEN II 5000FCD, 8-inch, Gyutoh, black - Visual Imperfections, large 2
KAIZEN II 5000FCD, 8-inch, Gyutoh, black - Visual Imperfections, large 3
KAIZEN II 5000FCD, 8-inch, Gyutoh, black - Visual Imperfections, large 4
MIYABI KAIZEN II 5000FCD
8-inch, Gyutoh, black - Visual Imperfections
4.3
(10 Ratings)
C$ 194.99
BIRCHWOOD 5000MCD, 7-inch, Santoku, brown, large 1
BIRCHWOOD 5000MCD, 7-inch, Santoku, brown, large 2
BIRCHWOOD 5000MCD, 7-inch, Santoku, brown, large 3
BIRCHWOOD 5000MCD, 7-inch, Santoku, brown, large 4
MIYABI BIRCHWOOD 5000MCD
7-inch, Santoku, brown
5.0
(1 Ratings)
C$ 499.99
HIBANA 800DP, 6.5-inch, Nakiri, large 1
HIBANA 800DP, 6.5-inch, Nakiri, large 2
HIBANA 800DP, 6.5-inch, Nakiri, large 3
MIYABI HIBANA 800DP
6.5-inch, Nakiri
C$ 299.99
KOYA 4000FCv2, 7-inch, Santoku, beige, large 1
KOYA 4000FCv2, 7-inch, Santoku, beige, large 2
KOYA 4000FCv2, 7-inch, Santoku, beige, large 3
KOYA 4000FCv2, 7-inch, Santoku, beige, large 4
MIYABI KOYA 4000FCv2
7-inch, Santoku, beige
-20%
C$ 249.99C$ 199.99
STAY FRESH LONGER

Vacuum seal for long-lasting freshness
ARTISAN 6000MCT, 8-inch, Gyutoh, brown, large 1
ARTISAN 6000MCT, 8-inch, Gyutoh, brown, large 2
ARTISAN 6000MCT, 8-inch, Gyutoh, brown, large 3
ARTISAN 6000MCT, 8-inch, Gyutoh, brown, large 4
MIYABI ARTISAN 6000MCT
8-inch, Gyutoh, brown
4.6
(5 Ratings)
3 Sizes
-15%
C$ 329.99C$ 279.99
BIRCHWOOD 5000MCD, 3.5-inch, Shotoh, brown, large 1
BIRCHWOOD 5000MCD, 3.5-inch, Shotoh, brown, large 2
MIYABI BIRCHWOOD 5000MCD
3.5-inch, Shotoh, brown
5.0
(3 Ratings)
3 Sizes
C$ 299.99
HIBANA 800DP, 9.5-inch, Bread knife, large 1
MIYABI HIBANA 800DP
9.5-inch, Bread knife
-24%
C$ 329.99C$ 249.99
BIRCHWOOD 5000MCD, 5.5-inch, Shotoh, brown, large 1
BIRCHWOOD 5000MCD, 5.5-inch, Shotoh, brown, large 2
BIRCHWOOD 5000MCD, 5.5-inch, Shotoh, brown, large 3
BIRCHWOOD 5000MCD, 5.5-inch, Shotoh, brown, large 4
MIYABI BIRCHWOOD 5000MCD
5.5-inch, Shotoh, brown
5.0
(3 Ratings)
3 Sizes
C$ 379.99
BIRCHWOOD 5000MCD, 7 Piece, Knife block set, brown, large 1
BIRCHWOOD 5000MCD, 7 Piece, Knife block set, brown, large 2
BIRCHWOOD 5000MCD, 7 Piece, Knife block set, brown, large 3
BIRCHWOOD 5000MCD, 7 Piece, Knife block set, brown, large 4
MIYABI BIRCHWOOD 5000MCD
7 Piece, Knife block set, brown
4.9
(121 Ratings)
-11%
C$ 2,249.99C$ 1,999.99
KOH 4000FC, 5.5-inch, Shotoh, brown, large 1
KOH 4000FC, 5.5-inch, Shotoh, brown, large 2
KOH 4000FC, 5.5-inch, Shotoh, brown, large 3
KOH 4000FC, 5.5-inch, Shotoh, brown, large 4
MIYABI KOH 4000FC
5.5-inch, Shotoh, brown
C$ 189.99
BIRCHWOOD 5000MCD, 8-inch, Gyutoh, brown, large 1
BIRCHWOOD 5000MCD, 8-inch, Gyutoh, brown, large 2
BIRCHWOOD 5000MCD, 8-inch, Gyutoh, brown, large 3
BIRCHWOOD 5000MCD, 8-inch, Gyutoh, brown, large 4
MIYABI BIRCHWOOD 5000MCD
8-inch, Gyutoh, brown
5.0
(2 Ratings)
3 Sizes
-16%
C$ 499.99C$ 419.99
BIRCHWOOD 5000MCD, Bunka 6.5 inch, large 1
BIRCHWOOD 5000MCD, Bunka 6.5 inch, large 2
BIRCHWOOD 5000MCD, Bunka 6.5 inch, large 3
BIRCHWOOD 5000MCD, Bunka 6.5 inch, large 4
MIYABI BIRCHWOOD 5000MCD
Bunka 6.5 inch
5.0
(1 Ratings)
-20%
C$ 499.99C$ 399.99
BIRCHWOOD 5000MCD, 2 Piece, Knife set, brown, large 1
BIRCHWOOD 5000MCD, 2 Piece, Knife set, brown, large 2
BIRCHWOOD 5000MCD, 2 Piece, Knife set, brown, large 3
BIRCHWOOD 5000MCD, 2 Piece, Knife set, brown, large 4
MIYABI BIRCHWOOD 5000MCD
2 Piece, Knife set, brown
C$ 769.99
Sharpening stone set, 6 Piece, large 1
ZWILLING
Sharpening stone set, 6 Piece
4.8
(32 Ratings)
C$ 569.99
MIKOTO 4500FCD, 8-inch, Chef's knife, large 1
MIKOTO 4500FCD, 8-inch, Chef's knife, large 2
MIKOTO 4500FCD, 8-inch, Chef's knife, large 3
MIYABI MIKOTO 4500FCD
8-inch, Chef's knife
5.0
(1 Ratings)
NEW
C$ 419.99
HIBANA 800DP, 3.5-inch, Shotoh, large 1
HIBANA 800DP, 3.5-inch, Shotoh, large 2
HIBANA 800DP, 3.5-inch, Shotoh, large 3
MIYABI HIBANA 800DP
3.5-inch, Shotoh
C$ 199.99
ARTISAN 6000MCT, 9.5-inch, Sujihiki, brown, large 1
ARTISAN 6000MCT, 9.5-inch, Sujihiki, brown, large 2
ARTISAN 6000MCT, 9.5-inch, Sujihiki, brown, large 3
ARTISAN 6000MCT, 9.5-inch, Sujihiki, brown, large 4
MIYABI ARTISAN 6000MCT
9.5-inch, Sujihiki, brown
C$ 379.99
ARTISAN 6000MCT, 7-inch, Santoku, brown, large 1
ARTISAN 6000MCT, 7-inch, Santoku, brown, large 2
ARTISAN 6000MCT, 7-inch, Santoku, brown, large 3
ARTISAN 6000MCT, 7-inch, Santoku, brown, large 4
MIYABI ARTISAN 6000MCT
7-inch, Santoku, brown
4.8
(74 Ratings)
2 Sizes
C$ 329.99
KOH 4000FC, 9.5-inch, Sujihiki, brown, large 1
KOH 4000FC, 9.5-inch, Sujihiki, brown, large 2
KOH 4000FC, 9.5-inch, Sujihiki, brown, large 3
KOH 4000FC, 9.5-inch, Sujihiki, brown, large 4
MIYABI KOH 4000FC
9.5-inch, Sujihiki, brown
C$ 259.99
BIRCHWOOD 5000MCD, 3 Piece, Knife set, brown, large 1
BIRCHWOOD 5000MCD, 3 Piece, Knife set, brown, large 2
BIRCHWOOD 5000MCD, 3 Piece, Knife set, brown, large 3
BIRCHWOOD 5000MCD, 3 Piece, Knife set, brown, large 4
MIYABI BIRCHWOOD 5000MCD
3 Piece, Knife set, brown
5.0
(1 Ratings)
C$ 1,069.99
BIRCHWOOD 5000MCD, 9-inch, Gyutoh, brown, large 1
BIRCHWOOD 5000MCD, 9-inch, Gyutoh, brown, large 2
BIRCHWOOD 5000MCD, 9-inch, Gyutoh, brown, large 3
BIRCHWOOD 5000MCD, 9-inch, Gyutoh, brown, large 4
MIYABI BIRCHWOOD 5000MCD
9-inch, Gyutoh, brown
5.0
(60 Ratings)
3 Sizes
C$ 579.99
KOH 4000FC, Kudamono 3.5 inch, large 1
KOH 4000FC, Kudamono 3.5 inch, large 2
KOH 4000FC, Kudamono 3.5 inch, large 3
KOH 4000FC, Kudamono 3.5 inch, large 4
MIYABI KOH 4000FC
Kudamono 3.5 inch
-24%
C$ 169.99C$ 129.99
BIRCHWOOD 5000MCD, 4 Piece, Steak set, brown, large 1
BIRCHWOOD 5000MCD, 4 Piece, Steak set, brown, large 2
MIYABI BIRCHWOOD 5000MCD
4 Piece, Steak set, brown
5.0
(33 Ratings)
-17%
C$ 1,199.99C$ 999.99
MIKOTO 4500FCD, 7-inch, Nakiri, large 1
MIYABI MIKOTO 4500FCD
7-inch, Nakiri
4.5
(2 Ratings)
NEW
C$ 399.99
IKI, 7-inch, Santoku, brown, large 1
IKI, 7-inch, Santoku, brown, large 2
IKI, 7-inch, Santoku, brown, large 3
IKI, 7-inch, Santoku, brown, large 4
MIYABI IKI
7-inch, Santoku, brown
5.0
(1 Ratings)
C$ 749.99
BLACK 5000MCD67, 7-inch, Santoku, brown, large 1
BLACK 5000MCD67, 7-inch, Santoku, brown, large 2
BLACK 5000MCD67, 7-inch, Santoku, brown, large 3
BLACK 5000MCD67, 7-inch, Santoku, brown, large 4
MIYABI BLACK 5000MCD67
7-inch, Santoku, brown
5.0
(1 Ratings)
-17%
C$ 659.99C$ 549.99
KOH 4000FC, 9.5-inch, Gyutoh, brown, large 1
KOH 4000FC, 9.5-inch, Gyutoh, brown, large 2
KOH 4000FC, 9.5-inch, Gyutoh, brown, large 3
KOH 4000FC, 9.5-inch, Gyutoh, brown, large 4
MIYABI KOH 4000FC
9.5-inch, Gyutoh, brown
2 Sizes
C$ 269.99
IKI, 8-inch, Gyutoh, brown, large 1
IKI, 8-inch, Gyutoh, brown, large 2
IKI, 8-inch, Gyutoh, brown, large 3
IKI, 8-inch, Gyutoh, brown, large 4
MIYABI IKI
8-inch, Gyutoh, brown
C$ 749.99
Showing 31 of 96 items

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MIYABI Knives & Knife Sets

Since as early as the 14th century, the city of Seki has served as the sword-making center of Japan. Samurai swords, also known as katana, were used by samurai warriors in feudal Japan. They were slowly banned during the mid-19th century Meiji Restoration in an attempt to modernize the country. Consequently, many swordsmiths needed to refocus their skills. They began to produce knives, this time for the kitchen instead of the battlefield. Today, these specialty steel blades are crafted by a combination of traditional hand tools and modern machinery. Seki is now the revered home of modern Japanese cutlery.

Why should you choose Japanese knives? Light in weight, Japanese knives feature thin, hard steel blades with an ultra-sharp edge and long-lasting sharpness. These beautiful knives are designed for exceptionally precise cutting and superior performance. MIYABI’s intricate knife-making method incorporates time-honoured techniques, premium steels and innovative hardening processes. Each blade touches the hands of skilled artisans, ensuring beauty and quality like no other. Honbazuke, Japanese for “true cutting edge,” is the three-step honing process that gives Japanese blades their exceptional sharpness. Each step of this traditional technique is done by hand. Blades are coarsely ground with a vertically rotating whetstone, fine-honed with a horizontally rotating whetstone, then polished using a leather belt. Combined with a traditional, Japanese 9.5° to 12° edge angle, Honbazuke makes MIYABI knives remarkably sharp MIYABI Steels.

Three distinct types of steel are used in the MIYABI collection. Each one has a different degree of hardness — as shown on the Rockwell scale — that affects the sharpness and the length of time the knives stay sharp.

SG2 (MC63) STEEL MIYABI Birchwood and Artisan Microcarbide powder steel with a hardness of 63 Rockwell. SG2 is synonymous with Japanese sharpness. Evenly-spread carbides give SG2 its scalpel-like precision and impressive cutting-edge retention. Unsurpassed sharpness for the ultimate Japanese knife.

VG10 (CMV60) STEEL MIYABI Kaizen and Fusion Morimoto Edition Cobalt Molybdenum Vanadium Steel with a hardness of 60 Rockwell. The highly complex composition gives the cutting edge long-lasting sharpness. Signature sharpness for which Japanese knives are renowned.

SPECIAL FORMULA STEEL MIYABI Red Morimoto Edition Special Formula Steel with a hardness of 57 Rockwell. This traditional German composition includes carbon for hardness and chromium for corrosion resistance. Perfect balance between Japanese bladesmithing and Western-style ease of use.