BLACK 5000MCD67, 9.5-inch, Chef's Knife, large 1
BLACK 5000MCD67, 9.5-inch, Chef's Knife, large 2
BLACK 5000MCD67, 9.5-inch, Chef's Knife, large 3
  • BLACK 5000MCD67, 9.5-inch, Chef's Knife, small 1
  • BLACK 5000MCD67, 9.5-inch, Chef's Knife, small 2
  • BLACK 5000MCD67, 9.5-inch, Chef's Knife, small 3

MIYABI BLACK 5000MCD67 9.5-inch, Chef's Knife

$489.99

Experience the power of extraordinary steel

  • ZDP-189 (MC66) extremely fine-ground powder steel core
  • Stunning 133-layer flower Damascus design
  • Elegant Bigleaf maple burl wood handle dyed black
4.9
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Size: 9.50 inch
8.00 inch
9.50 inch
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Experience the power of extraordinary steel with MIYABI Black. Exquisite Japanese craftsmanship merges with expert German engineering for the ultimate kitchen knives. The 9.5-inch chef’s knife is a versatile knife, designed for those who prefer a large-bladed knife. Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen.

Featuring an ultra-premium micro-carbide MC66 steel core protected by 132 layers, MIYABI Black knives feature scalpel-like precision and impressive cutting edge retention and corrosion resistance. MIYABI’s innovative, ice-hardening process locks in the long-lasting sharpness of these CRYODUR® blades.

Beautiful to behold, the stunning flower Damascus pattern provides superior durability. Effortless to hold, the classic Japanese “D”-shape handle offers fatigue-free cutting. The striking handle matches the caliber of the blade. Made of splendidly swirled burls from North American Bigleaf maple, each handle is elegantly unique.

  • ZDP-189 (MC66) extremely fine-ground powder steel core protected by 133-layer flower Damascus design
  • Katana edge is hand-honed using the historic 3-step Honbazuke method to an exceptionally sharp 9.5° to 12°
  • Ice-hardened CRYODUR® blade is razor-sharp and durable – 66 Rockwell hardness
  • Authentic, thin Japanese blade profile
  • Traditional Japanese “D”-shape handle with rounded spine and heel provides a comfortable grip
  • Bigleaf maple burl wood handle dyed black with metal embossed logo endcap is elegantly ergonomic
  • Hand wash only
  • Handcrafted in Seki, Japan

  • Item no. 34401-243
Characteristics
  • Color: brown
  • Country of origin: Japan
  • Substance: MC66
  • Type of handle: concealed tang
  • Type of edge: fine edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Blade hardness (HRC): 66 HRC
  • Colour handle: brown-black
  • Substance handle: black maple
Measurements
  • Net weight: 0.48 lbs
  • Length of product: 14.84 in
  • Width of product: 0.87 in
  • Height of product: 2.09 in
  • Blade length: 9.45 in
  • Handle length: 5.39 in
  • Handle width: 0.91 in
  • Blade width: 0.08 in
  • Blade thickness: 0.08 in
MIYABI BLACK 5000MCD67 9.5-inch, Chef's Knife
4.9
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489.99
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MIYABI Black 5000MCD67

Hand-made in Seki, Japan, MIYABI Black 5000MCD67 knives are crafted from the most precious materials, for an elegant profile and exquisite comfort in hand. Black’s 133-layer blade is made of a potent MC66 micro-carbide powdered steel, and is protected by a 132-layer Damascus pattern with a beautiful katana edge. Recognized as some of the sharpest knives in the industry, MIYABI Japanese cutlery is made to last a lifetime.

AUTHENTIC JAPANESE BLADE

The authentic, thin Japanese blade profile and full tang construction provides perfect balance and cutting performance.

SCALPEL-LIKE SHARPNESS

Hand-honed using the three-step Honbazuke process, the knife edge boasts scalpel-like sharpness. The ice-hardened CRYODUR blade offers exceptional corrosion resistance.

UNIQUE HANDLE

Traditional Japanese “D”-shape handle with rounded spine and heel provides a comfortable grip and eliminates hand fatigue.

 
 
 
 
 

Miyabi Black 5000MCD67 Cutlery Series

Miyabi Black 5000MCD67 Cutlery Series

Reviews & Questions
MIYABI BLACK 5000MCD67 24-cm_9.50-inch 9.5-inch, Chef's Knife brown is rated 4.9 out of 5 by 172.
Rated 5 out of 5 by from The best Miyabi For Every Chef To Have! This Miyabi Black 8" Chef is a knife that changes how knife should be used on a daily basis. Thi is a true work of art, a knife is so sharp and fancy however it is so versatile you'll enjoy performance and functionality. Blade consists of 133 layers of steel, resulting in a floral Damascus pattern. This exquisite, hand-hammered effect helps prevent food from sticking. Maple wood handle shows uniqueness in every pieces. It is so sharp and saves you time sharpening your knife because it stays sharp as long that you honed it once in a while.The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC.
Date published: 2020-03-31
Rated 5 out of 5 by from Spectacular. This is an absolute beautiful knife.. easily the sharpest factory edge I've experienced. This will be primarily for vegetables and I have other Henkels that are less delicate and fancy. This company has never ceased to amaze me from the professionalism all the way down to their warranty. This knife was sent to me replacing one that was damaged about 10yrs ago. Have and always will buy henkel knives this won't be my last from the fusion line to a few kaizen, a Kramer essentials I've found that this company has always satisfied my needs and requirements as a cook. Thanks again for all the help and your wonderful product line!
Date published: 2025-06-12
Rated 5 out of 5 by from Love These Knives！ I recently purchased two Miyabi chef’s knives—one 9.5 inch and one 8 inch—and I couldn’t be happier with them. The craftsmanship is absolutely stunning, and the blades are incredibly sharp right out of the box. They glide through everything from vegetables to meat with such ease, it actually makes prepping food enjoyable. The 9.5 inch knife is perfect for larger tasks, while the 8 inch feels a bit more versatile for everyday use. Both have a great balance and feel super comfortable in hand. I also love the elegant design—these knives are not only functional but beautiful too. Highly recommend to anyone who enjoys cooking and appreciates quality tools in the kitchen!
Date published: 2025-03-24
Rated 4 out of 5 by from Sharpest knife I have ever used in the kitchen. Cosmetically the knife was not evenly polished on both sides. I would except more from this high end of a knife. Otherwise, I have no other complaints. It was sharpened evenly.
Date published: 2022-08-07
Rated 5 out of 5 by from 10/10 would recommend Comes extremely sharp and well made, will definitely be my daily driver. Make sure to have a seperate knife for chopping bones though.
Date published: 2020-09-27
Rated 5 out of 5 by from Super knife! This Miyabi Black 9.5" Chef is a great knife! A knife that changes how knife should be used on a daily basis. This is a true work of art, a knife is so sharp and fancy however it is so versatile you'll enjoy performance and functionality. Blade consists of 133 layers of steel, resulting in a floral Damascus pattern. This exquisite, hand-hammered effect helps prevent food from sticking. Maple wood handle shows uniqueness in every pieces, you can choose which handle you'd like and the prettiest. Scalpel-like sharpness, saves you time sharpening your knife because it stays sharp as long that you honed it once in a while.The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC.
Date published: 2020-04-03
Rated 4 out of 5 by from Beautiful Japanese Knife This is an incredibly sharp knife, is well balanced, the attention to detail is fantastic, and the wood on the handle is very unique.
Date published: 2020-09-13
Rated 5 out of 5 by from Excellent attention and presentation I loved the product being so elegant firs of all, not mentioning the prettiest black stone handle I've ever seen. On the other hand, is sharp from the box, keeps a good balance on my hands and it doesn't make my wrists hurt like other knifes. I really recommend it and I'm glad with the company for coming up with this excellent and beautiful product! grazie mille
Date published: 2021-05-04
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IS THIS STAINLESS DAMASCUS ?

Asked by: Akmeton
Thank you for your question! The MIYABI Black 5000MCD67 features a MC66 micro-carbide powdered steel core surrounded by 132 layers of Damascus patterned steel. The layers are made from high-quality, corrosion-resistant stainless steel, so while it has a Damascus pattern and construction, it is also stainless and designed to resist rust and staining with proper care. If you have any other questions, feel free to contact our Consumer Relations Team at hello@zwillingus.com
Answered by: ZWILLING
Date published: 2025-10-10

Will the knife come with a sheath or cover?

Asked by: Willab55
This does not include a sheath.
Answered by: ZWILLING
Date published: 2025-11-01

extraordinary, not extrodinary

Asked by: Voluntary Grammar Police
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