Four Star, 20 cm Bread knife, large 1
Four Star, 20 cm Bread knife, large 2
Four Star, 20 cm Bread knife, large 3
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Four Star, 20 cm Bread knife, large 5
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Four Star, 20 cm Bread knife, large 9
  • Four Star, 20 cm Bread knife, small 1
  • Four Star, 20 cm Bread knife, small 2
  • Four Star, 20 cm Bread knife, small 3
  • Four Star, 20 cm Bread knife, small 4
  • Four Star, 20 cm Bread knife, small 5
  • Four Star, 20 cm Bread knife, small 6
  • Four Star, 20 cm Bread knife, small 7
  • Four Star, 20 cm Bread knife, small 8
  • Four Star, 20 cm Bread knife, small 9

ZWILLING Four Star 20 cm Bread knife

£72.95

The iconic knife – made since 1977

  • For cutting bread and foods with a hard crust
  • Deep bolster acts as a finger guard
  • Lightweight handle for precision cutting
  • Special-formula steel for superior sharpness
  • Made in Germany
4.5
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No kitchen should be without a bread knife. The bread knife has a traditional look and a 20 cm sharp blade. The long knife is especially suited to cutting bread and rolls but can also be used for other cutting requirements. The tried and tested FOUR STAR® range from ZWILLING is popular among professional cooks because of its durability. The FRIODUR® blade is ice-hardened and extra resistant against corrosion. The bread knife is therefore a versatile and dependable kitchen tool. Its serrated cutting edge evenly slices thick-crusted or soft-white loaves as well as baguettes. The SIGMAFORGE® knife's precision serrated edge guarantees optimal results, and a curved join between handle and bolster enables ease of use. The bolster also serves as a finger guard by reducing the risk of slipping, and forms a seamless connection between the knife's handle and sharp blade. This premium knife is specially forged from a single piece of metal, and an ergonomically designed handle made of durable plastic lets it sit securely in the hand. With the premium bread knife from ZWILLING, cutting fresh bread and rolls in the kitchen or at the table is made easy.

  • V-edge - a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
  • SIGMAFORGE® knife – one-piece precision forging
  • FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
  • Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
  • Standard bolster which provides a seamless transition between the handle and blade
  • Dishwasher safe but hand washing recommended
  • Made by ZWILLING in Germany
  • Warranty: ZWILLING Lifetime Warranty

  • Item no. 31076-201-0
Characteristics
  • Material: Special Formula Steel
  • Type of handle: concealed tang
  • Type of edge: Wavecut Edge
  • Manufacturing method: forged
  • Blade hardness (HRC): 55-58 HRC
  • Colour handle: black
  • Substance handle: Plastic
Measurements
  • Net weight: 0.14 kg
  • Length of product: 32.50 cm
  • Width of product: 2.10 cm
  • Height of product: 3.00 cm
  • Blade length: 20.00 cm
  • Handle length: 12.50 cm
  • Handle width: 2.10 cm
  • Blade width: 0.10 cm
  • Blade thickness: 0.10 cm

User manual
ZWILLING Four Star 20 cm Bread knife
4.5
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72.95
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Made in Germany

The knife was forged in Germany from a single piece of steel and hardened in a four-stage ice-hardening process at particularly low temperatures.

The epitome of craftsmanship

The pronounced bolster is a visible sign of a forged knife. It also ensures balance and safety when cutting.

Convenient and safe cutting

The handle is made of high-quality plastic and is ergonomically shaped. The transition to the blade has been made seamlessly with millimeter precision.

ZWILLING FOUR STAR: Timeless sharpness and precision

Precision with every cut since 1976: ZWILLING FOUR STAR knives are the epitome of exceptional sharpness, excellent handling and timeless design. Forged and manufactured in Solingen to this day, these knives are the secret behind great culinary creations all over the world.

Reviews & Questions
4.5
2 Ratings
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