Staub
La Cocotte
24 cm round Cast iron French oven eucalyptus
Description
Cooking like the French: with effortless elegance and attention to detail. This French oven, also called La Marmite, helps you achieve best results every time. It is made from cast iron, which distributes heat evenly and adds delicious roasting aromas to the ingredients with its black matt enamel interior that creates thousands of miniature grill points. The lid with its Chistera drop structure collects all evaporating moisture and drops it back on the ingredients, resulting in succulent meat, tender vegetables and a rich sauce.
But the truly special thing about this French oven is its silver-green glazing. It was named after the eucalyptus tree, famous for its unique aroma and its ability to withstand high temperatures and even wildfires. The elegant colour has a subtle gradient effect that adds an interesting touch to your table decoration, fitting in harmoniously with our pastel colours.
With a volume of 3.6 litres, the French oven is just the right size for family meals. In contrast to the classic Cocotte, the French oven has rounded edges, making it perfect for all recipes that require frequent stirring, like a creamy risotto. It can be used on all kinds of hob and in the oven – ideal for recipes like Lebanese spiced lamb and orzo bake that require searing first and then some time in the oven.
- Perfect shape for stirring with its curved lines
- Aroma Rain thanks to the Chistera Drop-Structure under the lid
- Enamelled cast iron for high durability
- Suitable for all types of hobs, including induction and in the oven
Specifications
- Item no. 1023972
- Colour: eucalyptus
- Heat resistance: 240 ºC
- Cold resistance: -20 ºC
- Material: Cast iron
- Coating: Black Matt
- Internal coating: Enamel
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 4.40 kg
- Capacity: 3.60 l
- Length of product: 30.80 cm
- Width of product: 24.00 cm
- Height of product: 13.00 cm
- Height without lid: 10.00 cm
- Upper diameter: 24.00 cm
- Bottom diameter: 17.10 cm
Bring the jungle to your kitchen
Named after Australia’s most famous tree, the fragrant eucalyptus, the silver-green color of the STAUB Cocottes adds an exotic touch to your table. And just like the eucalyptus tree, the cast iron is great at dealing with heat and producing enticing aromas. With its gradient enamel coating and brass knob, the Cocotte is an elegant centerpiece that catches the eye and keeps the food hot and tasty at the same time. Your guests will want to keep eating, just like the cute koala.
Keeps food hot – or cold
Cast iron is perfect for retaining the desired temperature for a long time: Serving oysters on ice in your Cocotte will keep them fresh and delightful for hours.
From the oven to the table
The enameled cast iron makes the Cocotte very versatile. Use it on the hob to sear meat, in the oven to cook your food to perfection, and for serving in style.
Quality made in France
Bring effortless elegance and the French way of life to your kitchen with Cocottes that make every meal a banquet to be celebrated.
Learn more
Learn more
Celebrating 50 years of STAUB
Join us as we embark on a year-long celebration of culinary excellence.
How to clean the cocotte
The cocotte should be cleaned with warm water, detergent and a soft sponge.
No-Knead Cast Iron Bread
STAUB - FROM ALSACE TO THE WORLD
Enjoy French cuisine - authentic and passionate - cast iron cookware and ceramics from STAUB combine innovation and tradition. Gourmets around the world therefore appreciate the uniqueness of the products and love their design. The quality brand from Alsace brings traditional craftsmanship and colorful design to your kitchen - and to the table!
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