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ZWILLING Pro 6.5-inch, Nakiri Knife

$149.99

The vegetable knife from Japan

  • Suitable for chopping vegetables and herbs
  • Particularly suitable for beginner cooks
  • Made in the Japanese style
ZWILLING Pro 6.5-inch Nakiri Knife is rated 4.9 out of 5 by 132.
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Description

ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The ZWILLING Pro Chef's Knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

  • Curved bolster encourages cutting with improved precision, safety and comfort
  • POM handle is durable and resiliant
  • SIGMAFORGE knife is forged from a single piece of Special Formula High-Carbon NO STAIN stainless steel
  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
  • Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
  • Full tang and handle are triple-riveted for superb stability
  • Dishwasher safe, had wash recommended
  • Manufactured in Germany

Specifications

  • Item no. 38429-173
Characteristics
  • Country of origin: Germany
  • Substance: special formula steel
  • Type of handle: exposed tang
  • Type of edge: fine edge
  • Edge finishing: V-edge
  • Manufacturing method: forged
  • Blade hardness (HRC): 55-58 HRC
  • Colour handle: black matte
  • Substance handle: plastic
Measurements
  • Net weight: 0.45 lbs
  • Length of product: 11.81 in
  • Width of product: 1.65 in
  • Height of product: 0.59 in
  • Blade length: 6.69 in
  • Handle length: 4.92 in
  • Handle width: 0.67 in
  • Blade width: 0.08 in
  • Blade thickness: 0.08 in
ZWILLING Pro 6.5-inch, Nakiri Knife
4.9 (132)
149.99
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USER - FRIENDLY, GERMAN - MADE KNIVES

ZWILLING Pro is our most chef-friendly knife on the market. These versatile knives were designed to support the professional pinch grip for safe and controlled use.

INNOVATIVE BOLSTER

Unique curved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort.

SUPERIOR STEEL

Proudly made in Germany, our specially formulated German stainless steel has been perfected for almost 300 years.

QUALITY PRODUCTION

As the largest manufacturer of knives globally, we own our factories so we can control the quality at every step of production

ZWILLING Pro 6.5-inch Nakiri Knife is rated 4.9 out of 5 by 132.
Rated 5 out of 5 by from Great Chopper The Nakiri is an Asian style blade designed to chop like a cleaver but with much less weight. Although it's perfectly designed for the chopping cutting motion, it is easy to rock as well. Extremely versatile; a favorite of my sons who love to cook. Pro knives showcase the best innovation in kitchen knives, the curved bolster. The curved bolster allows you to grip the knife correctly with little thought. This pinch grip helps eliminate fatigue in your hand when cutting for long periods of time. They are forged from high carbon German steel in Germany. They will be extremely sharp, stay sharp, will be comfortable and durable. Guaranteed to last a lifetime.
Date published: 2020-04-17
Rated 4 out of 5 by from Great Rockwell hardness knife but... Great Rockwell hardness knife but the strange cut of the tang didn't let it fit the block of guy pro S knives. The end of the handle wasn't smooth with the metal tang and plastic like the pro S ones are. The metal protruded and its sharp so it catches you hand. Contacting Zwilling. Else the knife is great!
Date published: 2019-12-26
Rated 5 out of 5 by from So pleased with Nakiri Pro Love the shape of the blade and the feel of this knife in my hand. It is fantastic for cutting and chopping vegetables, much better than my conventional shaped knives. The blade is thick all the way across the top and this gives great strength when cutting through thicker vegetables like squash. I do slightly miss more pointed knife tips that can get into narrower spaces, like broccoli florettes, but this knife is a wonderful addition to my kitchen and will be my go to knife from now on. Exceptional quality goes without saying.
Date published: 2023-01-23
Rated 5 out of 5 by from Undecided at first, but love the Nakiri Knife I was very undecided when I first saw this knife. But kept coming back to look again and again. I wasn't sure what I'd use it for as I have a number of great knifes that I use to chop vegetables. When I finally decided to go for it I found it to be on back order. So I requested a notice when the knife came back into stock. It was well worth the wait. I use it now most every day to prepare salads, chop vegetables, and cut paper thin veggies for soups, sautés and just about any other need I may have for chopping. I really like how it handles carrots. This is not a cleaver but does great for thinly slicing meats for Chinese dishes. It is a bit longer than I had imagined, so visually it took some getting used to. It is sturdy and super sharp too. I am very pleased with this purchase, and recommend this to all my friends that enjoy cooking.
Date published: 2022-10-04
Rated 5 out of 5 by from Gotta love this chopping knife! This is a perfect marriage of the quality and design. A nakiri should be sturdy, stable and the Pro line steel is just that. This high quality, German, stainless steel blade will hold up for a lifetime. And requires little maintenance, just weekly honing (see the 2-stage sharpeners if you are timid about honing) and at most, an annual sharpening. It has an angled bolster, a new design features that matches the grip of professional chef's. It keeps the thumb and forefinger in the correct position for maximum control.
Date published: 2020-04-03
Rated 5 out of 5 by from Great vegetable knife This is my first time using this style of knife. I purchased based on the great reviews from others and it did not disappoint! Feels secure in my hand and is fun to use.
Date published: 2021-03-03
Rated 5 out of 5 by from Wow I really love this knife! Originally purchased as a vegetable knife but I've come to rely on it for just about everything. I find I don't use the tip of the chef's knife that often, and appreciate the way the Nakari can also be used to scoop and transport foods. Nice weight and well balanced, the Pro also boasts a curved bolster and curved blade, which adds comfort, as well as outstanding performance. The knife's versatility is a welcomed surprise, and I really enjoy using it daily.
Date published: 2021-01-15
Rated 5 out of 5 by from Great combo blade I have wanted a Nakiri knife but I do not like the typical D shaped handle you find on them. I was already a fan of the Zwilling Pro line and was very excited when they added a Nakiri option. The German forged blade is super strong and easy to maintain like all Pro blades. The acute angle of the blade gives nice thin straight slices and chops. I love that it still has the curved bolster like the rest of the line for optimal comfort and encouragement of the proper holding of the knife.
Date published: 2020-07-24
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Just received this beautiful knife. On my zwilling 4 stage knife sharpener, should I use the Asian side to hone/sharpen this knife (10 degrees)? Or the standard side (15 degrees)? Thank you.

Asked by: Tibard
10 Degrees
Answered by: ZWILLING
Date published: 2022-03-26
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