ZWILLING
Bob Kramer Meiji
5-inch Utility Knife, Fine Edge
$219.99
Average rating
4.8
(33 Ratings)
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Description
Forged from remarkable expertise, the Kramer by ZWILLING Meiji knife series is a collaboration between ZWILLING J.A. Henckels and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery. The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel. Beneath its distinctive exterior, Kramer's distinctive etched ladder Damascus pattern provides added durability. Thanks to an innovative, ice-hardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance. The ergonomic charcoal Pakkawood handles have a complex curvature that mirrors the palm, ensuring a secure and supremely comfortable grip. Exquisite to hold and behold, the handles feature a decorative center pin handcrafted in Kramer's Washington workshop. Kramer by ZWILLING Meiji knives boasts 287 years of ZWILLING engineering prowess, Kramer's 19 years of forging experience, and 7 centuries of traditional Japanese craftsmanship. These unparalleled knives are built to last a lifetime.
Handcrafted in Seki, Japan
Designed to fit Master Bladesmith Bob Kramer's exacting specifications
Fabricated from revolutionary FC61 fine carbide steel
ZWILLING Bob Kramer Meiji 13-cm_5.00-inch 5-inch Utility Knife, Fine Edge no-color is rated
4.8 out of
5 by
33.
Rated 5 out of
5 by
CookinginCali from
Something in the way it movesThere is something fluid about this knife. The proportions of the handle to the blade. It is not a shape or length I normally like, but this maneuvers more like a long paring knife. I've even had folks use it as a table knife for steaks and chops.
It is knife that warrants love. The Meiji line is as tough as it is beautiful. Made of 101 layers of steel, and ice hardened in the process, this tough knife will work hundreds of menus before it needs to be sharpened. The patterned blade signals its Damascus-style layering. The bright stainless is eye catching. The handle is a little longer than traditional handles. Great for larger hands or folks who don't use a pinch grip.
Date published: 2020-04-25
Rated 5 out of
5 by
DanCooks from
my go to prep knifeI love the size and feel of this knife. It fits right in between my paring knife and chefs knife. I use it for all my veggie prep. The unique take on the D shaped handle is very comfortable both on the board and when working in hand. The steel goes through a double hardening process making an exceptionally hard sharp blade. The blade is sharpened to a very acute angle giving me nice thin slices and cuts. I love the Damascus patterning on the blade. It really shows the artistry and craftsmanship that goes into this knife.
Date published: 2020-07-30
Rated 5 out of
5 by
Cooking Mommy from
My go to knife is the Meiji 8" chef knife, so I thought this would be the perfect addition to my collection. It is now my daughters favorite go to knife. The blade ss forged from a core of FC61 steel and surrounded by 100 layers of nickel and stainless producing a beautiful Damascus pattern. The D-shaped Japanese-style handle, made from charcoal pakkawood, provides a secure grip and excellent balance. This blade is razor sharp and will do any job in the kitchen.
Date published: 2020-05-06
Rated 5 out of
5 by
jbeans77 from
This utility knife is such a pleasure to use. The longer, bigger handle gives the knife stability while the narrow blade with it's acute edge angle cuts with little effort.
With 100 layers of ladder Damascus surrounding a FC 61 core this knife is built to last. The exaggerated D shape of the handle is designed to feel comfortable in both the left and the right hand. These are well balanced yet light weight knives that cut with precision and ease.
Date published: 2020-04-15
Rated 5 out of
5 by
bleue moon2 from
Bob Kramer knives are the ultimate knives on the market! These are the best of the best - with unmatched quality and beauty, together in one tool! The ladder Damascus pattern is a super-sharp yet thin blade made with the Friodur process for lasting sharpness and durability along with being corrosion free and no chipping. The pakkawood handle feels comfortable and easy to control and grip. The utility knife is a must-have for every kitchen.
Date published: 2020-04-26
Rated 5 out of
5 by
bourbonbb from
Perfect Size In Between JobsThis is a great knife for all those "in between" tasks. There's so many times when I'm needing to cut a smaller vegetable, piece of fruit or meat that my chef knife is simply too big. That's the perfect time to grab this utility knife. The handle fits perfectly in my hand and the shorter, extremely sharp blade is a great.
It's made from an extemely durable steel, FC61, so I don't have to worry about chipping the blade.
Date published: 2020-04-23
Rated 5 out of
5 by
jmarilyn425 from
This size is perfect for preparing smaller foods and food that fits in your hand easily. I use it for peeling apples in one long peel for desserts, as well as many other small food prep needs. I love the pakkawood handle which looks beautiful and is resistant to moisture. The shape of the handle fits perfectling in the palm of your hand and was designed for right-handers and left-handers.
Date published: 2020-04-17
Rated 4 out of
5 by
Alamedagirl from
zwilling employeeThe Meiji line of Bob Kramer knives is an asian inspired look on a western knife. The edge angle and the steel are in keeping with a typical western style Kramer production knife. The detailed and asian inspired handle with angles and smoothed corners gives the feel of a traditional eastern D shaped handle. An unexpected and stunning look to this collection.
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