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Description
Mini STAUB cast iron is versatile and beautiful. The STAUB fondue pot is designed for melting cheese and heating hot dips, sauces, and gravies on the stovetop, then keeping it all toasty warm on the included stand over an everyday tealight. Melt Gruyere for a gooey dip to share, or pair sliced fruit with a luscious chocolate fondue. Perfect for intimate family meals or larger dinner parties, each guest can have their own color-coded fork.
Made in France, STAUB cast iron possesses exceptional heat-retaining qualities, so the pan heats evenly throughout. Designed to elegantly transition from oven to table, the quality cast iron lets you cook and serve in the same dish. Available in a range of styles, the STAUB minis are petite, elegant counterparts to their larger versions.
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