Staub
Cast Iron
13.25 qt, Round, Dutch Oven, Black Matte
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The STAUB Dutch oven/cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
- 13.25-quart capacity for bigger-batch cooking. 1 quart - 1 serving size, so this is the ideal pot to prep large dinners for 12 to 15 people
- Made in France
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900°F/482°C without lid, Lids are oven safe up to 500°F/260°C
- Nickel steel knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
- Item no. 1103425
- Color: black matte
- Country of origin: France
- Heat resistance: 500.00 F
- Cold resistance: -4.00 F
- Substance: cast iron
- Marketing name coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 23.70 lbs
- Capacity: 13.31 qt
- Length of product: 16.93 in
- Width of product: 13.39 in
- Height of product: 8.43 in
- Height without lid: 6.46 in
- Upper diameter: 13.39 in
- Bottom diameter: 11.46 in
- Handle length: 1.77 in
La Cocotte from STAUB
Cast iron cookware has been used for many centuries, among other reasons, for its excellent energy efficiency. The material is known for its even heat conduction and retention, which means that fried dishes develop many roasting aromas. Chilled food also benefits from the temperature retention properties, as it stays cool for several hours and can be served without any problem at garden parties.
Aroma rain by STAUB
With its flat lid, the STAUB cocotte closes tightly. Inside, the special drip structure ensures effective liquid distribution across the lid.
Protective enamel coating
The inside of the cocotte is coated with a matt black enamel with a rough structure. It is scratch-resistant and acid-resistant and therefore ensures a long service life for the cookware.
Traditional craftsmanship
It requires 25 pairs of hands and a minimum of 100 different production steps to make a single cocotte. Lastly, each article is tested according to a strict catalogue of quality criteria.
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Self-Basting Lid
Tiny bumps on the lid interior evenly returns juices back onto food for moist, perfectly cooked food. -
Enameled Cast Iron
Ensures exceptional browning, and heat retention and distribution. No seasoning required. -
Double Handles
Comfortable handles for easy, efficient maneuvering. -
Induction-Ready
Smooth enamel bottom works on all stovetops, including induction.
