Birchwood SG2, 3.5-inch, Paring Knife, large 1
Birchwood SG2, 3.5-inch, Paring Knife, large 2
Birchwood SG2, 3.5-inch, Paring Knife, large 3
Birchwood SG2, 3.5-inch, Paring Knife, large 4
Birchwood SG2, 3.5-inch, Paring Knife, large 5
  • Birchwood SG2, 3.5-inch, Paring Knife, small 1
  • Birchwood SG2, 3.5-inch, Paring Knife, small 2
  • Birchwood SG2, 3.5-inch, Paring Knife, small 3
  • Birchwood SG2, 3.5-inch, Paring Knife, small 4
  • Birchwood SG2, 3.5-inch, Paring Knife, small 5

MIYABI Birchwood SG2 3.5-inch, Paring Knife

$189.99

Ultra-sharp Japanese knife with a stunning Birchwood handle

  • Handcrafted in Seki, Japan
  • Premium SG2 micro-carbide powder steel blade
  • 101-layer flower Damascus design
  • Elegant, ergonomic birchwood handle
4.9
()
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This 3.5-inch paring knife is one of the most essential kitchen knives to have in your kitchen. This ultra-sharp blade is ideal for detailed tasks like creating garnishes, peeling fruit, and segmenting citrus.

Handcrafted in Seki, Japan, top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.

More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by a stunning 100-layer flower Damascus pattern. MIYABI’s innovative, CRYODUR® ice-hardening process locks in the blade’s long-lasting sharpness.

The scalpel-like blade is complemented by an equally striking and comfortable Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Fabergé egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.

  • SG2 micro-carbide powder steel blade for scalpel-like sharpness
  • 101-layer flower Damascus design with katana edge is both beautiful and durable
  • Authentic thin Japanese blade profile with a 9.5° to 12° edge
  • Hand-honed using the traditional Japanese three-step Honbazuke process
  • CRYODUR® ice-hardened to Rockwell 63 for long-lasting sharpness
  • Traditional Japanese Karelian (Masur) Birch handle
  • Hand wash only
  • Handcrafted in Seki, Japan

  • Item no. 34372-093
Characteristics
  • Color: brown
  • Country of origin: Japan
  • Substance: MC63
  • Type of handle: concealed tang
  • Type of edge: fine edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Blade hardness (HRC): 63 HRC
  • Colour handle: brown
  • Substance handle: birch
Measurements
  • Net weight: 0.14 lbs
  • Length of product: 7.95 in
  • Width of product: 0.67 in
  • Height of product: 1.14 in
  • Blade length: 3.54 in
  • Handle length: 4.45 in
  • Handle width: 0.67 in
  • Blade width: 0.04 in
  • Blade thickness: 0.04 in
MIYABI Birchwood SG2 3.5-inch, Paring Knife
4.9
()
189.99
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Birchwood 5000MCD

Hand-made in Seki, Japan, MIYABI Birchwood 5000MCD knives boast unsurpassed performance, razor-sharp blades, and an elegant design. Birchwood’s 101-layer blade is made of a potent core of SG2 micro-carbide powdered steel, and is protected by a 100-layer flower Damascus pattern for exceptional durability. Recognized as some of the sharpest knives in the industry, MIYABI Japanese cutlery is made to last a lifetime.

SCALPEL-LIKE SHARPNESS

Hand-honed using the three-step Honbazuke process, the knife edge boasts scalpel-like sharpness. The ice-hardened CRYODUR blade offers exceptional corrosion resistance.

AUTHENTIC JAPANESE BLADE

The authentic, thin Japanese blade profile and full tang construction provides perfect balance and cutting performance.

UNIQUE HANDLE

Traditional Japanese Karelian (Masur) Birch handle with a rounded spine and heel. 

Miyabi Birchwood SG2 5000MCD Cutlery Series

Miyabi Birchwood SG2 5000MCD Cutlery Series

Reviews & Questions
MIYABI Birchwood SG2 9-cm_3.50-inch 3.5-inch, Paring Knife brown is rated 4.9 out of 5 by 88.
Rated 5 out of 5 by from Beautiful When I first saw this knife I fell in love with the beautiful design features. From the Birchwood handle, to the 100 layered Damascus design, the appeal was all visual. After using for several weeks, I can honestly say this is the best parer I've ever owned. The blade is thin and sharp which helps it glide through the skins of fruits and veggies. Peeled 5 pounds of potatoes in record time, with hardly any waste. Hard to believe a knife that looks so good, cuts as great as it does. Worth every penny!
Date published: 2020-07-27
Rated 5 out of 5 by from One of my most used knives in the kitchen! I always have this knife close at hand when I am working in the kitchen. I bake so I am constantly peeling fruits largely, but some vegetables as well. It is perfect for peeling the fruits and it is super sharp so often I can get that peel off in one long piece! The handle is very comfortable in my hand and make the small work easy! SG2 super steel and a special ice-hardening process makes this knife super sharp and very durable.
Date published: 2020-05-11
Rated 5 out of 5 by from awesome paring knife super light and great cutting capability
Date published: 2023-11-04
Rated 5 out of 5 by from a gift I recieved this beautiful paring knife from my husband, He knows that i love to make a game of peeling an apple in one log strand like my mother did. It's one on my Zen moments. He thought it would be nice to have a knife that would make that job easy and beautiful. like my memories. Although my mom used a cheap knife from woolworths, I know she would be happy to try this one, it cuts so smoothly and effortlessly, it makes my Zen moment even more important.
Date published: 2020-04-07
Rated 5 out of 5 by from Beautiful and Sharp This tiny knife skins potatoes with almost no pressure at all. Set the knife, pull toward or push away from you and stare in amazement as the job is done without any actual effort. It is like slicing butter with a heated knife. I cannot express how happy I am with this little beast. This was the first kitchen knife for me that has passed the paper test. Since then have ordered more from the set. Absolutely wonderful is all I can say about this knife.
Date published: 2021-07-20
Rated 1 out of 5 by from Loose pin. Losted After few week of hand washed these knife the pin came off and got lost. I have the impression that prin was all across the handle but is only 1/8 " and not well flush to surface
Date published: 2021-08-02
Rated 5 out of 5 by from Yet another awesome Miyabli knife! My husband actually began my introduction to Myabi knives by purchasing a large chef knife as a gift for me last December. Since then, this is the 2nd additional Miyabi knife that has found its way to our kitchen ... much to the dismay of other knives in our knife drawer. These knives are SO sharp and effective not to mention how beautiful they are ... truly works of high craftsmanship. I know no words to recommend them more!
Date published: 2020-07-10
Rated 5 out of 5 by from You can't go wrong with adding this beautiful little Birchwood paring knife to your collection. Whether you have other Birchwood knives in your block/drawer or not, this makes for a sharp and durable blade to keep handy. The handle must never be exposed to water for too long in order to maintain its beauty but the blade itself represents the pride of Seki, Japan with its signature Damascus layering and strength.
Date published: 2020-03-26
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What is the rockwell hardness on this line of knives?

Asked by: flycastin
Over 9000
Answered by: Goku
Date published: 2024-12-11
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