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Cast Iron Specials

Basque chicken
Braised Peppers
Cheese Fondue
Chicken Chop Suey
Chicken with honey and 4-spice seasoning
Early vegetables
Grilled figs with Taleggio cheese
Mini herb cheese muffins
Miso Pumpkin Soup With Walnut And Sesame Seed Brittle
Mussels with prosciutto ham
Paella Valencia
Piperade
Roast chicken chasseur with rosemary
Spelt wholemeal bread
St-Tropez mussels
Tomato Gazpacho
Turkey stir fry with ginger sauce
Vegetable pilaf with saffron and chicken breasts
Wholegrain bread cake with basil
Yellow Curry with Sweet Potato and Spinach