Staub
La Cocotte
5.25 l cast iron round Cocotte, basil-green - Visual Imperfections
Please note visual imperfections are final and cannot be returned.
This product may have minor visual imperfections, though this will not affect the product's performance. This may include discolouration, blemishes, or chips that have been enameled over.
The basil green-coloured casserole dish from the La Cocotte series from Staub – a company known for its high-quality cast iron casserole dishes – ensures that you remain cheerful in the kitchen. You can use the round cocotte on all conventional types of cookers including induction hobs. The cast iron pot is also well suited for the oven. With a diameter of 26 cm and a volume of up to 5.2 litres, it is large enough to cook for multiple guests or the entire family. The design has intentionally been kept simple to clearly emphasise its range of uses. For this reason, the lid has a special drop-shaped structure on the inside to ensure that condensation can distribute evenly on food while being cooked. Thus, you can always succeed in cooking tender meat and juicy vegetables. The two cast iron handles on the dish’s side as well as the lid knob make it easy to handle the cocotte. Another advantage of the cocotte is its coating, which is made out of enamel and is ideal for transferring heat. Gentle and healthy cooking is made easy with this. Cleaning the cocotte also presents no problems. The cast iron used also ensures a particularly good braising effect. Pick Staub’s cocotte if you want your ratatouille or coq au vin to benefit from the special material properties of the casserole dish.
- This product may contain minor visual imperfections, but will perform to its full performance and capability.
- Made in France
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
- Nickel steel knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
- Made in France
- Item no. 40509-358-5
- Color: basil-green
- Heat Resistance: 260 ºC
- Cold resistance: -20 ºC
- Substance: cast iron
- Marketing name coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 5.7 kg / 12.57 lbs
- Capacity: 5.25 l / 5.55 qt
- Length of product: 32.7 cm / 12.87 in
- Width of product: 26 cm / 10.24 in
- Height of product: 16.7 cm / 6.57 in
- Height without lid: 11.8 cm / 4.65 in
- Upper diameter: 26 cm / 10.24 in
- Bottom diameter: 21.7 cm / 8.54 in
- Handle length: 3.5 cm / 1.38 in
La Cocotte from STAUB
Cast iron cookware has been used for many centuries, among other reasons, for its excellent energy efficiency. The material is known for its even heat conduction and retention, which means that fried dishes develop many roasting aromas. Chilled food also benefits from the temperature retention properties, as it stays cool for several hours and can be served without any problem at garden parties.
ULTIMATE SLOW COOKER
Made in France, STAUB enameled cast iron cocottes are perfect for braising and browning meats, cooking fish, and preparing soups and stews.
ENAMELED CAST IRON
Textured black matte enameled cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
TIGHT-FITTING LID
The innovative self-basting lid features tiny bumps on the interior that continually release condensed liquid back onto food, resulting in moist, flavourful results.
STOVE, OVEN, TABLE
It is compatible with all stovetops, including induction, and oven safe to 500°F. Serve right to the table in the dish you cook in.
OVERSIZED HANDLES
Easy-to-grip double handles offer easy maneuverability and efficient oven-to-table transport while wearing oven mitts.
EASY CARE
Unlike traditional cast iron, STAUB enameled cast iron does not require seasoning and can be cleaned with soap and water by hand or in the dishwasher.
