TWIN Master, 6-inch, Wide Boning Knife - Black Handle, large 1

ZWILLING TWIN Master 6-inch, Wide Boning Knife - Black Handle

$49.99
4.0
()
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TWIN® Master are the knives professionals reach for. They meet all the requirements of strict hygiene, safety, and quality regulations demanded in a commercial kitchen. And now they are available for purchase for the home kitchen. Featuring a high initial cutting performance, long lasting cutting properties, and ergonomically shaped handles, TWIN® Master provides the ideal selection of knives for a demanding kitchen. The knives in this series are NSF certified and have been independently tested for use in a commercial food service setting. They conform to  all relevant NSF / ANSI standards for commercial food use. These are the perfect knives for the ambitious home cook looking to maintain the highest standards in  their cooking tools.

  • High carbon, nitrogen enriched NO STAIN steel
  • One-piece precision stamped blade for a lighter weight knife without sacrificing strength
  • Ice-hardened FRIODUR® blade starts sharper stays sharper longer and has superior resilience
  • Precision-honed and laser-controlled edge to ensure ideal cutting angles for sharpness and durability
  • ZWILLING logo debossed on the handle
  • HACCP and NSF approved
  • Dishwasher safe
  • Made in Spain

  • Item no. 32231-164
Characteristics
  • Color: black matte
  • Country of origin: Spain
  • Substance: stainless steel
  • Type of handle: concealed tang
  • Type of edge: fine edge
  • Edge finishing: V-edge
  • Manufacturing method: stamped
  • Blade hardness (HRC): 50-54 HRC
  • Colour handle: black matte
  • Substance handle: plastic
Measurements
  • Net weight: 0.64 lbs
  • Blade length: 5.98 in
ZWILLING TWIN Master 6-inch, Wide Boning Knife - Black Handle
4.0
()
49.99
Added to basket View basket checkout
Reviews & Questions
ZWILLING TWIN Master 15-cm_6.00-inch 6-inch, Wide Boning Knife - Black Handle black is rated 4.0 out of 5 by 5.
Rated 4 out of 5 by from Kitchen Grade This wide boning knife makes easy work of removing the meat from bones or skinning poultry or fish. Sharp blade is precision stamped from stainless steel and ice hardened for long lasting retention. Ergonomic non-slip molded handle for added control.
Date published: 2020-05-19
Rated 4 out of 5 by from Restaurant quality Durable, sharp boning knife that is useful for other tasks with the larger blade style. The handle is smooth and comfortable hold. This is a blade that will perform multiple task and you can really put it to work for you. Dishwasher safe.
Date published: 2020-10-30
Rated 4 out of 5 by from Great little boning knife, perfect for deboning chicken. The handle is durable, light and comfortable, plus it's dishwasher safe. Made in Spain from high carbon German steel means long lasting sharpness.
Date published: 2020-06-23
Rated 4 out of 5 by from This durable boning knife gets the job done when it comes to tackling meat bones. With a comfortable handle and sharp blade, this knife makes deboning tasks efficient.
Date published: 2020-05-18
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