Details
https://www.zwilling.com/us/zwilling-kramer-accessories-12.25-inch-double-cut-honing-steel-with-plastic-handle-34958-310/34958-310-0.html
ZWILLING
Kramer Accessories
12.25 inch, Double Cut Honing Steel With Plastic Handle
74.99
ZWILLING
Kramer Accessories
12.25 inch, Double Cut Honing Steel With Plastic Handle
Sale Price:
$74.99
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Double cut honing steel with attractive plastic handle.
- Double cut honing steel
- Plastic handle
- 12".
- Item no. 34958-310
Characteristics
- Color: black matte
- Country of origin: Germany
- Substance: stainless steel
Measurements
- Net weight: 0.90 lbs
- Length of product: 12.20 in
- Width of product: 1.50 in
- Height of product: 1.14 in
- Handle length: 4.53 in
ZWILLING Kramer Accessories
12.25 inch, Double Cut Honing Steel With Plastic Handle
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Reviews & Questions
Bazaarvoice Tabs
ZWILLING Kramer Accessories 31-cm_12.25-inch 12.25 inch, Double Cut Honing Steel With Plastic Handle black is rated
out of
5 by
42.
Rated 5 out of
5
by
Niner2015 from
Easy way to keep your knives sharper longer
This is a great tool for helping maintain the edge and sharpness on your German or Japanese knives. Since this steel is for Kramer knives, it can be used for Japanese and German knives since the steel is hard enough for both types.
Date published: 2020-03-27
Rated 5 out of
5
by
bourbonbb from
Perfect for everyday maintenance
This is the perfect tool to maintain your knives on a regular basis. This is what keeps that nice, sharp edge. Honing is simply realigning the blade, unlike sharpening that takes metal off of your knife. I generally use this once every week or two, depending on what I've been cutting.
The 12" steel can handle any size blade including a big 10" chef knife.
Date published: 2020-04-06
Rated 5 out of
5
by
Bradley Baby Mochi from
Best Honing Steel Every Chef Should Have!
This 12" Kramer double cut honing should be used regularly in between sharpening. This 12" double cut honing steel a maintenance tool to align the blade’s edge and says sharpened to it's angle. Its purpose is to align the blade’s edge and increase cutting efficiency. It is also recommended purchasing the super-eraser to clean any metal residue buildup.
Date published: 2020-03-31
Rated 5 out of
5
by
CookinginCali from
Pro Level.
This is a very long steel, much needed if you are honing long knives. It also have two both coarse and fine faces on the steel to sharpen and hone as the dullness of your blades dictate. It's a very good honing rod; the plastic handle is a high grade custom material that holds up to years of use and abuse.
Date published: 2020-05-14
Rated 5 out of
5
by
kammya108 from
Great for Knife Care
I never knew how long I could go between knife sharpenings once I started using the honing steel on a regular basis. I also find that it is much easier to use my knives because they are so sharp.
Date published: 2020-05-01
Rated 5 out of
5
by
LperiodBperiod from
Best honing rod
I absolutely love this honing rod. I like the fact that it has two textures. Honing is easily performed with this model.
Date published: 2022-03-26
Rated 5 out of
5
by
HomeCook5 from
Maintain your knives
If you have knives you should have a honing steel. Honing is not the same as sharpening but it is an important part of getting the best out of your knives on a regular basis. Imagine the fine edge of a knife after cutting through foods day in and day out, before it becomes dull that very sharp edge will become "bent" out of alignment. Using a honing steel will return your blade to it's proper alignment giving you the perfect fine edge use after use.
Date published: 2020-04-06
Rated 5 out of
5
by
Chef Jonah from
Used daily by professional chef in restaurant
Great upgrade to my standard honing steel with the 2 sides offered for further knife maintenance. I purchased the kramer chef knife and wanted to match it with this for upkeep and it maintains it very well between sharpenings. Also use it for my other knives, and it fits perfect in my knife bag without the handle loop others have
Date published: 2025-09-13
WHAT IS THE HARDNESS SPECIFICATION OF THIS Zwilling Kramer HONING STEEL? (I HAVE ONE AND IT WORKS FABULOUSLY WITH A KNIFE I HAD MADE FROM EXTREMELY HARD 420V STEEL.) IS THE “ZWILLING 12 INCH MAINTENANCE STEEL” SOFTER?
Hi The Kramer Double Cut is 63 and the Zwilling is 58
Date published: 2025-10-24
This honing steels are designed for what HRC? Can it use on Miyabi knife or Japanese Knife?
Thank you for contacting Zwilling
Yes, our KRAMER 12” DOUBLE CUT HONING STEEL will hone Western and Asian Blades. The double cut honing steel is used to hone while the Knife's sharp cutting edge is still performing well, this will help maintain a knife's cutting edge between sharpening. The Steel features two rough sides for honing and two smooth sides for polishing.
We hope this helps!
Regards,
Zwilling
Date published: 2021-11-05
