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ZWILLING Gourmet
5.5-inch Prep Knife, Serrated edge
ZWILLING Gourmet
5.5-inch Prep Knife, Serrated edge
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$57.00
$44.99
Description
The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability.Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer.The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
- Made in Germany
- Special formula high carbon NO STAIN steel
- Precision-stamped from a single-piece of solid steel
- Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
- Precision-honed blade and laser-controlled edge ensure ideal cutting angle for sharpness and durability
- Traditional three-riveted handle with a full tang provides maximum comfort and stability while cutting
- Highly durable POM handle has stainless steel rivets that balance blade and handle perfectly
- Center rivet is laser inscribed with ZWILLING logo
Specifications
- Item no. 36121-143
Characteristics
- Country of origin: Germany
- Substance: special formula steel
- Type of handle: exposed tang
- Type of edge: Serrated edge
- Edge finishing: V-edge
- Manufacturing method: laser cut
- Blade hardness (HRC): 55-58 HRC
Measurements
- Net weight: 0.16 lbs
- Length of product: 9.84 in
- Width of product: 0.51 in
- Height of product: 1.30 in
- Blade length: 5.51 in
- Handle length: 3.94 in
- Handle width: 0.51 in
- Blade width: 0.08 in
ZWILLING Gourmet
5.5-inch Prep Knife, Serrated edge
$57.00
$44.99
ZWILLING Gourmet 5.5-inch Serrated Prep Knife is rated
out of
5 by
24.
Rated 4 out of
5
by
CookinginCali from
Good serrated slicing knife
This knife is the easy to grab and use for everyday simple tasks. Folks like it for slicing tomatoes, baguettes, semi-hard cheeses, fruits. Good utility knife.
The Gourmet line is a very good line of stamped knives. They are manufactured under tight controls and precise standards at Zwilling’s factory in Solingen, Germany. They have a full tang, running from the tip to the heel of the handle making these knives sturdy and stable. The comfortable handle is solid without being heavy.
Because the composition of the steel, these knives will stay sharp and responsive with every cut. Dishwasher safe, but hand wash to keep them looking new.
Date published: 2020-04-27
Rated 5 out of
5
by
HomeCook5 from
A serrated prep knife may not be the first knife you think to add to your collection but once you have it you will find yourself reaching for it often. I use mine for citrus, tomatoes and cutting sandwiches. The Gourmet series of knives are stamped so they have a light comfortable feel but are sturdy due to the full tang of steel running through the handle. A serrated knife never needs sharpening and because this is made from specially formulated steel it is corrosion and chip resistant...you will get a lifetime of use from this knife.
Date published: 2020-05-12
Rated 4 out of
5
by
jbeans77 from
Gourmet is an excellent stamped German knife. Made from premium German steel that has been ice hardened for long edge retention this knife is the best you can buy for the value. The shape and size of this knife makes it a great addition to your knife collection. The serrated prep knife can take on small fruits and veggies that are tough on the outside and soft on the inside such as tomatoes, lemons and limes. Use this knife to peel, eye, core and cube a pineapple...you will be amazed!
Date published: 2020-04-22
Rated 5 out of
5
by
DanCooks from
awesome prep knife
This is a superior prep knife. It fits the place in my collection between my paring knife and chefs knife. I pull it out for almost all of my fruit and vegetable prep. I like the offset handle to make it easy to work on the cutting board or in hand. The German stainless steel blade is extremely sharp and with its unique serration will stay sharp for a very long time. Its great for anything soft or with a thick outside and delicate inside like tomatoes, kiwi or citrus fruit.
Date published: 2020-08-24
Rated 5 out of
5
by
Niner2015 from
A great serrated prep knife
This is a really premium stamped serrated knife. It looks a lot like the Zwilling Pro, and it has been ice-hardened like the Pro, which will help give the Gourmet prep extra durability and sharpness than most stamped knives. A great starter knife, with the serrated prep, it’s a very versatile knife, with the smaller blade, you can still slice bread, veggies, and fruit with it on a cutting board like it’s a bread knife, but it's not as daunting in size.
Date published: 2020-04-16
Rated 5 out of
5
by
Bradley Baby Mochi from
Perfect Kitchen Helper Prep Knife!
It is a versatile Gourmet serrated knife, perfect cutting and slicing bread such as bagel, baguettes and cakes. Despite the fact that this 5.5" prep knife is narrower and smaller than 8" chef knife, it is very useful to have and an easy maneuver design and size. Depending on the food size, it can also cut, chop and slice through vegetables and meat.
Date published: 2020-04-27
Rated 5 out of
5
by
bourbonbb from
Great Prep knife and more
This knife is great for so many everyday tasks from slicing tomatoes or sausage, to cutting up sandwhiches or slicing rolls or baguettes The serration is rounded so your slices are clean, no tears. It's made from high carbon German steel in Germany so I'm confident it's going to stay sharp and last my lifetime.
Date published: 2020-05-07
Rated 4 out of
5
by
bulldog mom from
Great serration
The prep blade is great for so many tasks. The blade is a little wider so it provides plenty of knuckle clearance on a cutting board. The unique serration is great for bread and fruits and veggies with tough skins. The stamped blade allows the knife to be a little lighter which may be a positive for some.
Date published: 2020-04-17