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Description
This 5.5-inch serrated prep knife is a reliable, all-around knife, perfect for all kitchen tasks. The serrated edge makes it ideal for cutting through hard exterior, soft interior foods such as bread and salami.
ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The knives are precision stamped from a single piece of special formula German steel, resulting in lighter weight knives for maximum maneuverability. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, and they retain their sharpness longer. The ergonomic, triple-rivet handle with a laser inscribed ZWILLING logo ensures fatigue-free cutting.
Crafted from special formula high carbon stainless steel
Precision-stamped from a single-piece of solid steel
Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
Precision-honed blade and laser-controlled edge ensure ideal cutting angle
Traditional triple-rivet handle with a full tang provides maximum comfort and stability while cutting
The center rivet is laser inscribed with the ZWILLING logo
This core trio features the most essential knives to have for a well-equipped kitchen. From the versatile chef’s knife for everyday chopping, to the small paring knife for in-hand work, and a serrated blade for slicing through bread and tomatoes with ease, these must-have knives are a cut above the rest
SPECIAL-FORMULA STEEL
German-made knives made from special formula high-carbon stainless steel.
LIGHTWEIGHT DESIGN
Single-piece, precision-stamped blade construction allows for easy maneuverability.
COMFORTABLE HANDLE
Traditional, triple-riveted handle with a laser-inscribed logo provides balance and stability.
ZWILLING Gourmet 14-cm_5.50-inch 5.5-inch Prep Knife, Serrated Edge no-color is rated
4.6 out of
5 by
28.
Rated 4 out of
5 by
CookinginCali from
Good serrated slicing knifeThis knife is the easy to grab and use for everyday simple tasks. Folks like it for slicing tomatoes, baguettes, semi-hard cheeses, fruits. Good utility knife.
The Gourmet line is a very good line of stamped knives. They are manufactured under tight controls and precise standards at Zwilling’s factory in Solingen, Germany. They have a full tang, running from the tip to the heel of the handle making these knives sturdy and stable. The comfortable handle is solid without being heavy.
Because the composition of the steel, these knives will stay sharp and responsive with every cut. Dishwasher safe, but hand wash to keep them looking new.
Date published: 2020-04-27
Rated 5 out of
5 by
HomeCook5 from
A serrated prep knife may not be the first knife you think to add to your collection but once you have it you will find yourself reaching for it often. I use mine for citrus, tomatoes and cutting sandwiches. The Gourmet series of knives are stamped so they have a light comfortable feel but are sturdy due to the full tang of steel running through the handle. A serrated knife never needs sharpening and because this is made from specially formulated steel it is corrosion and chip resistant...you will get a lifetime of use from this knife.
Date published: 2020-05-12
Rated 4 out of
5 by
bulldog mom from
Great serrationThe prep blade is great for so many tasks. The blade is a little wider so it provides plenty of knuckle clearance on a cutting board. The unique serration is great for bread and fruits and veggies with tough skins. The stamped blade allows the knife to be a little lighter which may be a positive for some.
Date published: 2020-04-17
Rated 4 out of
5 by
jbeans77 from
Gourmet is an excellent stamped German knife. Made from premium German steel that has been ice hardened for long edge retention this knife is the best you can buy for the value. The shape and size of this knife makes it a great addition to your knife collection. The serrated prep knife can take on small fruits and veggies that are tough on the outside and soft on the inside such as tomatoes, lemons and limes. Use this knife to peel, eye, core and cube a pineapple...you will be amazed!
Date published: 2020-04-22
Rated 4 out of
5 by
Cast Away from
Good Serrated PrepStamped blade with serrated edge for cutting through items with firm exteriors and a soft inside. The wider heel of blade allows for chopping something larger on the cutting board.
Date published: 2020-04-21
Rated 5 out of
5 by
DanCooks from
awesome prep knifeThis is a superior prep knife. It fits the place in my collection between my paring knife and chefs knife. I pull it out for almost all of my fruit and vegetable prep. I like the offset handle to make it easy to work on the cutting board or in hand. The German stainless steel blade is extremely sharp and with its unique serration will stay sharp for a very long time. Its great for anything soft or with a thick outside and delicate inside like tomatoes, kiwi or citrus fruit.
Date published: 2020-08-24
Rated 5 out of
5 by
Niner2015 from
A great serrated prep knifeThis is a really premium stamped serrated knife. It looks a lot like the Zwilling Pro, and it has been ice-hardened like the Pro, which will help give the Gourmet prep extra durability and sharpness than most stamped knives. A great starter knife, with the serrated prep, it’s a very versatile knife, with the smaller blade, you can still slice bread, veggies, and fruit with it on a cutting board like it’s a bread knife, but it's not as daunting in size.
Date published: 2020-04-16
Rated 5 out of
5 by
Bradley Baby Mochi from
Perfect Kitchen Helper Prep Knife!It is a versatile Gourmet serrated knife, perfect cutting and slicing bread such as bagel, baguettes and cakes. Despite the fact that this 5.5" prep knife is narrower and smaller than 8" chef knife, it is very useful to have and an easy maneuver design and size. Depending on the food size, it can also cut, chop and slice through vegetables and meat.
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