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ZWILLING Four Star 10-inch Hollow Edge Slicing Knife

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ZWILLING J.A. Henckels Four Star 10-inch Hollow Edge Slicing Knife is rated 4.9 out of 5 by 19.
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Item no. 31081-263
ZWILLING Four Star 10-inch Hollow Edge Slicing Knife
$137.50 $109.99
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Additional Information
FOUR STAR is the top-selling knife series of ZWILLING J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard.The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the SIGMAFORGE knives have an exceptionally sturdy, balanced and flexible blade.
  • Manufactured in Germany
  • Special formula high carbon NO STAIN steel
  • SIGMAFORGE knife is forged from a single piece of solid steel
  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
  • Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
  • Ergonomic polypropylene handles permanently bonded for seamless accuracy and gaps
  • 57 Rockwell Hardness = excellent edge retention
  • Edge angle 15 degrees per side
Characteristics
  • Color: no-color
  • Country of origin: Germany
  • Substance: German Stainless Steel
  • Type of edge: Hollow ground
  • Manufacturing method: forged
  • Blade hardness (HRC): 55-58 HRC
Measurements
  • Net weight: 0.61 lbs
  • Length of product: 15.43 in
  • Width of product: 1.57 in
  • Height of product: 0.83 in
  • Blade length: 10.24 in
  • Handle length: 4.33 in
ZWILLING J.A. Henckels Four Star 10-inch Hollow Edge Slicing Knife is rated 4.9 out of 5 by 19.
Rated 5 out of 5 by from Only knife for large cuts of meat This used to be called banquet knife. It is the knife that the chef's stand at the end of the buffet line and gracefully carve a thin (or thick) slice of prime rib with. If you do roasts, briskets, whole sirloins, turkey, goose then you need one of these in the drawer. Years ago I broke down and got one for the holidays. I am so glad I did. Every time I make large hunk of meat, I pull this knife out and slice with confidence. Great gift for a cook or meat eater.
Date published: 2020-04-06
Rated 5 out of 5 by from Perfect Slicer Whether you're slicing a cake, through a huge roast or turkey or slicing salmon, this 10" knife performs perfectly with ease. It is a clean slice every time and with the hollow edge, aka dimples, food doesn't stick to the blade. Four Star with its molded handle is the perfect solution for someone who prefers a lighter knife but doesn't want to sacrifice quality. The knife is made in Germany, forged from high carbon German steel and is guaranteed to last a lifetime just like the Pro knife.
Date published: 2020-04-10
Rated 5 out of 5 by from Great cake knife, among other things (carving a turkey or slicing piece of a chicken)! This is a knife that makes your carving job simpler.
Date published: 2020-04-13
Rated 5 out of 5 by from A great alternative slicer knife An unique slicing knife with it being hollow edge, it’s the optimal knife for slicing meat; whether slicing a pot roast to getting that thin deli slice, this knife does a great job of releasing the food right of the blade thanks to the indentions on the blade. A great knife for slicing anything, it’s durable forged stainless steel construction makes this a sharp and long lasting knife.
Date published: 2020-03-30
Rated 4 out of 5 by from This carving knife slices though any meat like butter. It is made from German Special Formula Steel, also forged from one piece of steel so durable for a lifetime. The knife has hollow edges to help move meat away from the blade while slicing. The handle is comfortable and lightweight, a nice option compared to other heavy handle knives.
Date published: 2020-05-11
Rated 5 out of 5 by from Toss that electric knife and slice your roasts like the pros do. This slicing knife will glide through your turkey, fajita steak, ham roast, etc.. with ease. The hollow pockets on the edge help keep the meat from sticking to the knife as you go. Four Star knives have comfortable light weight handles with a sturdy forged bolster.
Date published: 2020-04-10
Rated 5 out of 5 by from A salmon knife, filleting knife! This knife is so versatile. It is perfect for slicing through the delicate flesh/meat of salmon, so sharp, long and comfortable handle. Indentions on the blade creates barrier between the knife and steel to help ease separating meat from the steel. Great knife overall, every customers love finding this at our store.
Date published: 2020-04-02
Rated 5 out of 5 by from put away the electric knife This is the knife you want to use for slicing meats, poultry and seafood. You will yield the finest slices with this 10" blade. It is sharp with the dimples on the blade for a smooth release of food.You'll never need to use your electric knife again. this is precision slicing!! no rough cuts!!
Date published: 2020-04-02
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What is the total length of the 10" slicing knife. I'm needing a 16-1/2" total length one. I have already purchased over $1,000 of your cutlery for my grandson who is about to graduate culinary school in Houston. He must have the best. THANKS!

Asked by: MOON50
Thank you for your feedback! This knife is 15" long total.
Answered by: ZWILLING
Date published: 2019-09-15

My father has the 31081-260. Whats the difference between that one and the 31081-263? I like his and was looking for one similar since I can't find the 260.

Asked by: mandapanda22
These are actually the same knife. The last digit in the number refers to the packaging (in this case a "3" for a retail box). The number on the knife, regardless of the packaging it comes in, will always end in "0." 31081-260 and 31081-263 are the same item.
Answered by: Zwilling Customer Support
Date published: 2018-10-17

what's the difference between #31081-263 and #30081-263?

Asked by: Buckeye Girl
Both knives are very similar, both are 10" slicers with a hollow (granton) edge. The 31081-263 is from the Four Star series and the 30081-263 is from the Four Star II series. The blades themselves are the same, but the handles are slightly different. Both are molded polypropylene that is permanently bonded to the blade, however the Four Star II has an added stainless steel end cap. The end cap adds balance. weight, and style.
Answered by: Zwilling Customer Support
Date published: 2017-04-23
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