Introducing MIYABI Iki

Breathtakingly beautiful and stunningly sharp, Iki is MIYABI’s most elegant and luxurious collection offering unparalleled precision and performance.

The ultra-hard MC66 powder steel with approximately 66 HRC brings ultimate sharpness and exceptional edge retention to your kitchen.

Every edge is honed in the traditional Honbazuke technique by Japanese master artisans specially trained for the Iki series.

Each handle is one of a kind—hand-shaped from fine black maple and perfectly balanced with the blade.

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2 Results
2 Results
7-inch, Fine Edge Santoku 7-inch, Fine Edge Santoku
MIYABI IKI
7-inch, Fine Edge Santoku
$499.99
3.5-inch, Paring Knife 3.5-inch, Paring Knife
MIYABI IKI
3.5-inch, Paring Knife
$299.99
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