Birchwood, 2-pc, Knife Set, large 1
Birchwood, 2-pc, Knife Set, large 2
Birchwood, 2-pc, Knife Set, large 3
Birchwood, 2-pc, Knife Set, large 4
  • Birchwood, 2-pc, Knife Set, small 1
  • Birchwood, 2-pc, Knife Set, small 2
  • Birchwood, 2-pc, Knife Set, small 3
  • Birchwood, 2-pc, Knife Set, small 4

MIYABI Birchwood 2-pc, Knife Set

$419.99

Ultra-sharp Japanese knives with a stunning Birchwood handle

  • SG2 Micro-Carbide Steel Core: Scalpel-like precision & exceptional edge retention
  • 101-Layer Damascus: Protects the steel core and adds durability
  • CRYODUR® Ice-Hardened: Exceptional hardness and corrosion resistance
  • Birchwood Handle: Highly prized wood with a rounded spine and heel
  • Handcrafted in Seki, Japan, with lifetime warranty
5.0
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Handcrafted in Seki, Japan, top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.

This 2-piece set includes the reliable, small-scale 6-inch chef’s knife for chopping, slicing, dicing, and mincing. The 3.5-inch paring knife is a small, versatile, and nimble blade for smaller tasks like peeling vegetables, creating garnishes, and segmenting citrus.

More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by a stunning 100-layer flower Damascus pattern. MIYABI’s innovative, CRYODUR® ice-hardening process locks in the blade’s long-lasting sharpness.

The scalpel-like blade is complemented by an equally striking and comfortable Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Fabergé egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.

  • Set includes: 3.5-inch paring knife, 6-inch chef’s knife
  • SG2 micro-carbide powder steel blade for scalpel-like sharpness
  • 101-layer flower Damascus design with katana edge is both beautiful and durable
  • Authentic thin Japanese blade profile with a 9.5° to 12° edge
  • Hand-honed using the traditional Japanese three-step Honbazuke process
  • CRYODUR® ice-hardened to Rockwell 63 for long-lasting sharpness
  • Traditional Japanese Karelian (Masur) Birch handle
  • Hand wash only
  • Handcrafted in Seki, Japan

  • Item no. 1030435
Characteristics
  • Country of origin: Japan
  • Substance: MC63
  • Type of edge: fine edge
  • Manufacturing method: welded
  • Number of parts: 2
  • Color handle: natural
  • Substance handle: birch
Measurements
  • Net weight: 2.22 lbs
MIYABI Birchwood 2-pc, Knife Set
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419.99
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BIRCHWOOD 5000MCD

Hand-made in Seki, Japan, MIYABI Birchwood 5000MCD knives boast unsurpassed performance, razor-sharp blades, and an elegant design. Birchwood’s 101-layer blade is made of a potent core of SG2 micro-carbide powdered steel, and is protected by a 100-layer flower Damascus pattern for exceptional durability. Recognized as some of the sharpest knives in the industry, MIYABI Japanese cutlery is made to last a lifetime.

Essential Knife Duo

For detailed tasks and larger slicing jobs.

SCALPEL-LIKE SHARPNESS

Hand-honed using the three-step Honbazuke process, the knife edge boasts scalpel-like sharpness. The ice-hardened CRYODUR blade offers exceptional corrosion resistance.

UNIQUE HANDLE

Traditional Japanese Karelian (Masur) Birch handle with a rounded spine and heel.

 
 
 
 
 
 

Miyabi Birchwood SG2 5000MCD Cutlery Series

Miyabi Birchwood SG2 5000MCD Cutlery Series

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