Artistry, craftsmanship & quality

In our French foundry, skilled artisans transform raw materials into heirloom-quality cookware. Each pot begins as nearly a ton of raw material: crude iron, scrap metal, and limestone that’s heated to a blazing 2550°F. The result? Pieces that are beautiful, functional—and as unique as the expert hands that bring them to life. 

Moisture-locking magic

Our signature, self-basting lids are designed with interior spikes that continuously return moisture to food as it cooks. These spikes are the secret to juicier meats, enhanced flavors and perfectly tender results—every time.

Heirloom-quality you can pass on…and on.

We believe great cookware starts with exceptional craftsmanship. That’s why every STAUB piece is made with intention, precision and a chef’s perspective in mind. Every cocotte undergoes strict testing—including durability, acid resistance and thermal shock—ensuring it performs beautifully meal after meal. 

Buy STAUB