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A touch of Japan with every cut.
Blade with damascus pattern
Hand-ground Honbazuke honing for high sharpness
Handle with mosaic pin
Versatile Santoku
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The MIYABI Hibana collection features a beautiful 49-layer Spark Damascus pattern on the blade that both strengthens and protects the core of FC61 steel. The triple-riveted handle has a curved, ergonomic bolster for the utmost comfort using the pinch grip. Sleek black and brass spacers on the handle add to the beauty and weight that promotes sturdiness in hand and maneuverability at the tip.
The Santoku Knife is a Japanese style chef's knife that is perfect for most kitchen tasks. The blade shape lends itself particularly well to chopping and slicing.
Features a core of FC61 steel for long lasting edge retention, durability and sharpness
Core is wrapped in 48 alternating layers of stainless steel in a spark damascus pattern
The ergonomic handle and curved bolster provides for comfort and ease-of-use
Accented by a beautiful brass colour pin and spacers that also add weight to the knife
FRIODURx2 hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and durability
Inspired by the legendary art of Japanese blade-making, MIYABI 800DP knives are expertly crafted in Seki, the historic city of blades. With sharp, ice-hardened Damascus blades and elegantly adorned handles featuring mosaic pins, this series offers a variety of blade shapes to suit your needs.
The Damascus pattern reflects the timeless beauty of traditional Japanese craftsmanship, making each knife a unique masterpiece.
Exceptional Sharpness
Crafted from durable FC61 steel, ice-hardened, and hand-finished to ensure precise and effortless cutting performance.
Ergonomic Handle
The riveted handle, made from high-quality synthetic material, fits perfectly in your hand. The mosaic pin adds a refined touch inspired by Samurai tradition.
There are lots of terms you should look out for when shopping for knives, especially if you’re looking to buy the right knife for a specific purpose. We’re here to help you by presenting detailed information on all the vital terminology and main parts of a knife!
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