VACUUM SEAL BAGS
The vacuum seal bags are perfect for freezing fresh fruit, vegetables, herbs, fish, meat or bread. And the best thing: Thanks to vacuum sealing, freezer burn is a thing of the past.
Vacuum Seal Bags
ZWILLING FRESH & SAVE vacuum seal bags for your food
With ZWILLING vacuum seal bags, not only can you keep your food fresh, but you can also banish freezer burn from your kitchen. By creating the ideal conditions for you to showcase your culinary skills, the versatile and reliable vacuum seal bags allow for you to store your food and meal prep. Find out how our vacuum seal bags can help you when freezing food and why freezing isn’t just about the cold.
Vacuum seal bags - why they’re the number one choice for freezing your food
Vacuum seal freezer bags are the modern way of storing food for longer periods, keeping it nicely fresh. They provide protection from the low temperatures in the freezer, as well as from the dreaded freezer burn.
FRESH & SAVE vacuum seal bags by ZWILLING
The ZWILLING FRESH & SAVE line features vacuum seal bags with that extra something. The name of this line reflects the practical protection provided by every freezer bag, but our products go above and beyond. FRESH & SAVE is a concept that signifies one thing: storing food when the air has been taken out and cannot re-enter. The vacuum seal created means that you’re in charge of exactly when you defrost, prepare, and cook your food.
Reusable vacuum seal bags - good for the environment
In comparison to standard freezer bags, the advantages of our bags don’t just stop at the vacuum seal functionality and benefits. Our ZWILLING vacuum seal bags can be reused, so you can experience the positive impact they have on your food over and over again. Simply create a vacuum seal with your bag, then freeze and store your food. When you’re ready, you can defrost and cook whatever you’ve frozen. Instead of throwing away your bag, you can do something good for the environment and reuse it after a quick wash.
What kind of food is suitable for storing in vacuum seal bags?
Vacuum seal bags are worth their while. There is a wide variety of food can be frozen in the vacuum seal bags. Discover freezer bags suitable for bread, fruit, vegetables or even fish and meat. Even herbs and your meal leftovers can be kept nice and fresh by using one of the ZWILLING vacuum seal bags.
Vacuum seal bags for sous-vide cooking
We already know that vacuum seal bags are beneficial in terms of storing food and keeping it fresh, but did you know that they can also be used for a particularly sophisticated method of cooking? Our online store includes an entire array of high-quality pots and pans for frying and boiling, but our vacuum seal bags can open the door to an entirely different way of cooking. Not only do the bags provide effective protection from cold and freezer burn, but they are also resistant to heat, making them excellent for the sous-vide method of cooking.
Here’s how ZWILLING vacuum seal bags help in sous-vide cooking. The term ‘sous vide’ means ‘under vacuum’ and involves the use of airtight plastic bags. Food is sealed into these bags and cooked at low temperatures. Anything from fish to meat or vegetables can be cooked with this method.
Hot and cold - ZWILLING vacuum seal bags can handle it all
With our vacuum seal bags, you can make plans before you have to think about making food. For vacuum sealing like a professional, you can rely on our vacuum seal bags for freezing your ingredients, storing cooked food and keeping it fresh. For sous-vide cooking, you can keep your food in the heat-resistant bag without having to take it out at any time. Versatile, high-quality FRESH & SAVE bags offer that something extra. These all-rounders are available in various sizes and quantities - just what you need for keeping things fresh.