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Staub Cast Iron - Specialty Items 2 qt, Cast Iron, Mussel Pot, Black Matte

$249.99
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4.7
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Description

Whimsical is shape, but completely functional, the Mussel pot was designed for shellfish. Includes a strainer to separate juices from the shellfish, and the lid an be used to hold empty shells. For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.

  • Made in France
  • Oven Safe up to 500°F
  • Smooth enamel bottom works on all stovetops
  • Each piece is one of a kind
  • Rough texture results in exceptional browning
  • Requires no seasoning
  • Dishwasher safe.

Specifications

  • Item no. 1102523
Characteristics
  • Color: black matte
  • Country of origin: France
  • Heat resistance: 500.00 F
  • Substance: cast iron
  • Marketing name coating: Black Matt
  • Internal coating: Enamel
  • Induction: Yes
  • Oven-safe: Yes
  • Stovetop-safe: Yes
  • Dishwasher-safe: Yes
Measurements
  • Net weight: 7.17 lbs
  • Capacity: 2.11 qt
  • Length of product: 10.91 in
  • Width of product: 7.09 in
  • Height of product: 6.65 in
  • Height without lid: 3.62 in
  • Upper diameter: 9.84 in
  • Bottom diameter: 3.54 in
Staub Cast Iron - Specialty Items 2 qt, Cast Iron, Mussel Pot, Black Matte
4.7
(24)
249.99
Added to basket View basket checkout
Reviews & Questions
4.7

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Staub Cast Iron 2-qt Mussel Pot - Matte Black is rated 4.7 out of 5 by 24.
Rated 5 out of 5 by from Staub for Shellfish This shell-shaped cocotte is perfect for preparing any shellfish. The flat base and enameled surface make for a great start to your recipe; mussels in garlic and wine, clam bake, cioppino or bouillabaisse. Strainer permits you to spoon out all the broth to enjoy with a crusty bread.
Date published: 2020-04-03
Rated 5 out of 5 by from Brilliant! It's a 6 on a 5 point scale. There are two pieces in the Staub collection that I think exemplify the brilliance of Staub. This is one of them. (The other is the tea pot.) There is a trilogy of features that I look for when I buy cooking tools and supplies. Smart design. Beauty. Uncompromised cooking quality. This mussel pot was clearly designed by someone who enjoys steamed shellfish with a crusty baguette. The pot is a good entree portion for one, a hearty appetizer for two. The grate acts as a gate for dipping bread or frites. It's shape and color mimic a mussel a nice touch of whimsy when presented. The cast iron composition is perfect for sauteing and steaming. Even if I make a mistake in cooking, its so much fun, that no one cares! Not just for mussels and clams. Because of the size an excellent cooking properties I have used mine for many other things - stews, curries, bakes.
Date published: 2020-04-18
Rated 5 out of 5 by from I love the mussel pot and use it so much from Fall until Spring. I love taking it to the beach and getting a firepit to make our dinner in right there. It is a unique piece and makes a great addition to any collection. Cleans up easily with a soft spounge and some warm water.
Date published: 2020-05-14
Rated 5 out of 5 by from Another specialty pot done right by Staub Staub had created the perfect pot to steam mussels or clams or really any shellfish you love. The flat bottom ensures even heating and the interior strainer allows you to separate the delicious broth from the shells. The heavy lid holds in the steam and the matte black interior provides easy clean up. Like all Staub this pot needs no "seasoning".
Date published: 2020-04-12
Rated 5 out of 5 by from great vessel for mussel(s) This is such a cool piece. The matte enamel coating makes using cast iron a breeze. There is no seasoning required and you can use soap to clean it without worry. The base is flat for easy use on the stovetop and the tight fitting lid holds in the heat. I love the little grate to separate the shells from the broth allowing for easy dipping of my bread......yum
Date published: 2020-07-21
Rated 5 out of 5 by from This unique mussel pot will perfectly steam and cook your batch of mussels. If you prepare mussels a lot, this piece will be a great investment. The innovative enameled cast iron interior is the ideal heating element to produce the best mussels at home or in the restaurant kitchen. Plus it's a beautiful vessel to take right to the table and serve.
Date published: 2020-03-31
Rated 5 out of 5 by from Had to have this! This was a definite splurge, but I love this pot. So unusual, love the little basket that separates the seafood from the liquid. Cast iron enamel keeps mussels at the perfect temperature, as well as the broth. I feel like I'm in a 5 star restaurant every time I use it. Perfect size for a romantic dinner for two!
Date published: 2020-12-14
Rated 5 out of 5 by from Love this mussel pot!!! I hope I have a picture to share when I cooked a mouthwatering mussel in this mussel pot. I love the feature of its lid, a dome like, it holds up mussel shell casing once it opens up and still have space the rest of the ingredients. This pot is also great for variety of shellfish, clams, crabs & even lobster.
Date published: 2020-04-03
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Do you sell replacement metal grill insert for the Mussel Pot?

Asked by: MrWalt
No
Answered by: ZWILLING
Date published: 2023-07-03

Is it possible to buy a replacement strainer?

Asked by: patty3768
Thank you for your review and for your feedback. Please email our consumer relations team directly at hello@zwillingus.com with your name and contact information, they will be able to assist you.
Answered by: ZWILLING
Date published: 2022-02-24

how many mussels can it hold

Asked by: ccw96
It will depend on the size of the mussels, but this item should accommodate about 30-40 2.75" mussels.
Answered by: ZWILLING
Date published: 2018-06-18

Is this pot okay to be used on the burner if the stove is an electric glass top stove, or should it be put in the oven??  The bottom surface area seems so small to put on a burner, although one of my burners is small.  Using it tonight -will try on top.

Asked by: cami
You can use our beautiful Staub pieces on any stovetop or in the oven. You will experience great results in both as this is an extremely versatile piece.
Answered by: ZWILLING
Date published: 2018-10-09
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