Breathtakingly beautiful and stunningly sharp, Iki is MIYABI’s most elegant and luxurious collection.
Multitasking Paring Knife ideal for peeling and segmenting fruit and vegetables, and more
49 layers of high-carbon MC66 Powder Steel
Ultra-sharp Honbazuke edge
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Description
Introducing Iki, MIYABI’S new, limited-edition collection in honor of the Year of MIYABI, Iki means refined grace in Japanese, and this breakthrough collection takes inspiration from Seki, Japan’s, lush, scenic landscapes, including the ethereal moonlight that tenderly kisses the water of the surrounding lakes.
Breathtakingly beautiful and stunningly sharp, Iki is MIYABI’s most elegant and luxurious collection offering unparalleled precision and performance. Crafted with an advanced high-carbon, 49-layer MC66 steel to create our new “Moonlight” Damascus pattern, with an artfully carved “Shinogi” grind at the tip of the knife for an even sharper silhouette. Iki also boasts exquisite, intricately hand-carved handles featuring gentle curves designed to embody the lakes’ cascading waters. The Maple Burl handles provide exceptional durability and balance, with each one designed to correspond to a specific blade shape.
Paring Knife handles are curved and contoured for a comfortable grip. Ideal for smaller kitchen tasks like segmenting citrus or peeling vegetables, a Paring Knife is the ultimate tool in the kitchen.
Maple Burl handle, individually shaped for each blade type
CELEBRATE THE YEAR OF MIYABI WITH LIMITED-EDITION IKI.
Iki is MIYABI’s most elegant and luxurious collection offering unparalleled precision and performance. This breakthrough collection takes inspiration from Seki, Japan's lush, scenic landscapes, including the ethereal moonlight that tenderly kisses the water of the surrounding lakes.
AUTHENTIC JAPANESE BLADE
The authentic, thin Japanese blade profile and full tang construction provides perfect balance and cutting performance.
SCALPEL-LIKE SHARPNESS
The hand-honed Honbazuke edge boasts scalpel-like sharpness. The “Shinogi” grind at the tip of the knife creates an even sharper silhouette.
UNIQUE HANDLE
The durable and balanced hand-carved Maple Burl handles feature a curved bolster for cutting with improved precision, safety and comfort.
Artfully carved “Shinogi” grind at the tip of the knife for an even sharper silhouette.
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