PASS THE PARMESAN
BALLARINI is truly Italian. Since day one the brand has been based in Rivarolo Mantovano. And maybe because of our Italian roots we have a special attitude when it comes to cooking: we think cooking should be fun. So cook with joy. Cook with amore. Cook with friends and family. Just cook. Why not give it a try? Molto bene.
LITTLE ITALY IS A PRETTY BIG THING
Italian cuisine is the most popular one on this planet - and we are the brand for nonstick cookware made in Italy. BALLARINI unites expertise in metalworking and innovative nonstick coatings with the enjoyment of Italian cuisine. We are continually developing creative solutions for the modern kitchen based on its culinary traditions. Like Thermopoint - another little thing that is pretty big. This nifty handle sensor turns red for hot and green for cool, so you not only save energy but achieve perfect frying results.
THE BIRD CAGE
It all began in 1889 when Paolo Ballarini started handcrafting bird cages. Luckily, he also crafted kitchen products from coated and tin-plated sheet metal and founded the company "Ballarini Paolo e Figli S.p.A." in Rivarolo Mantovano. Today BALLARINI is a guarantee for authentic Italian kitchen culture.
Our employees are important to us. In some ways, they are family. Many of the 300 employees that manufacture over 12 million BALLARINI products every year have worked at the company for over 30 years. 30 years! That is quite an honor. We want to seize this opportunity to say: thank you. And grazie.