Staub
La Cocotte
3.7 l cast iron round Cocotte, eucalyptus
The cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte casserole dish has been used to make a wide variety of other dishes including soups, stews and ragouts. Beginners can use them as they try their hand at tasty oven-baked dishes and professional French chefs can't do without them for gratins or delicate soufflés. This particular cocotte is grey, adding a hint of elegance when presenting food at the table, round and has a diameter of 24 cm. As well as being aesthetically pleasing, cast-iron is an excellent heat retainer and is good at distributing heat equally, characteristics which are enforced by Staub's special matte black enamel. This enamel also helps preserve a food's unique flavour. Since a cocotte retains heat well, meat and vegetables can be cooked gently whilst preserving both flavour and nutritional content. It is therefore perfect for cooking healthy meals. Its specially designed lid also releases condensation at regular intervals, keeping meat wonderfully succulent. With the Staub cocotte, you can treat yourself and your guests to beautifully tender meat and delicious-tasting vegetables at any time.
- Made in France
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
- Nickel steel knob
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
- Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
- Item no. 1025323
- Color: eucalyptus
- Heat Resistance: 260 ºC
- Cold resistance: -20 ºC
- Substance: cast iron
- Marketing name coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 4.743 kg / 10.46 lbs
- Capacity: 3.7 l / 3.91 qt
- Length of product: 30.3 cm / 11.93 in
- Width of product: 24 cm / 9.45 in
- Height of product: 15.3 cm / 6.02 in
- Height without lid: 10.5 cm / 4.13 in
- Upper diameter: 24 cm / 9.45 in
- Bottom diameter: 19.2 cm / 7.56 in
- Handle length: 3 cm / 1.18 in
Bring the jungle to your kitchen
Named after Australia’s most famous tree, the fragrant eucalyptus, the silver-green colour of the STAUB Cocottes adds an exotic touch to your table. And just like the eucalyptus tree, cast iron is great at dealing with heat and producing enticing aromas. With its gradient enamel coating and brass knob, the Cocotte is an elegant centrepiece that catches the eye and keeps the food hot and tasty at the same time. Your guests will want to keep eating, just like the cute koala.
Keeps food hot – or cold
Cast iron is perfect for retaining the desired temperature for a long time: Serving oysters on ice in your Cocotte will keep them fresh and delightful for hours.
From the oven to the table
The enamelled cast iron makes the Cocotte very versatile. Use it on the hob to sear meat, in the oven to cook your food to perfection, and for serving in style.
Quality made in France
Bring effortless elegance and the French way of life to your kitchen with Cocottes that make every meal a banquet to be celebrated.
Learn more
Learn more
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Self-Basting Lid
Tiny bumps on the lid interior evenly returns juices back onto food for moist, perfectly cooked food. -
Enameled Cast Iron
Ensures exceptional browning, and heat retention and distribution. No seasoning required. -
Double Handles
Comfortable handles for easy, efficient maneuvering. -
Induction-Ready
Smooth enamel bottom works on all stovetops, including induction.
COOKWARE CARE
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