Staub
La Cocotte
1 l cast iron oval Cocotte Pig lid, graphite-grey
Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty.Staub specialty cocottes have uniquely designed lids that transform traditional cocottes into delightful centerpieces. The adorable 1 quart Pig Cocotte is sure to please fans of pork.Each Staub specialty shape effortlessly and elegantly transition from the oven to the table - you can cook and serve in the same dish. As is tradition in French families, these heirloom pieces can be lovingly passed from generation to generation
- Textured black matte enamel interior ensures exceptional browning
- Enameled cast iron is easy to clean and doesn't require seasoning
- Durable cast iron construction boasts incredible heat retention and distribution
- Vivid three-step Majolica enameling imbues colour with brilliance and depth. Will not chip, crack or rust.
- Easy-to-grip handles offer maximum maneuverability
- Transitions from oven to table beautifully
- Dishwasher safe. Oven safe up to 500°F/260°C
- Made in France
- Item no. 40500-176
- Colour: graphite-grey
- Heat Resistance: 260 ºC
- Cold resistance: -20 ºC
- Substance: cast iron
- Marketing name coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 1.816 kg / 4.00 lbs
- Capacity: 1 l / 1.06 qt
- Length of product: 22.4 cm / 8.82 in
- Width of product: 17 cm / 6.69 in
- Height of product: 13 cm / 5.12 in
- Height without lid: 10.6 cm / 4.17 in
- Upper diameter: 17 cm / 6.69 in
- Bottom diameter: 14.8 cm / 5.83 in
- Handle length: 2.7 cm / 1.06 in
La Cocotte from STAUB
Cast iron cookware has been used for many centuries, among other reasons, for its excellent energy efficiency. The material is known for its even heat conduction and retention, which means that fried dishes develop many roasting aromas. Chilled food also benefits from the temperature retention properties, as it stays cool for several hours and can be served without any problem at garden parties.
ULTIMATE SLOW COOKER
Made in France, STAUB enameled cast iron cocottes are perfect for braising and browning meats, cooking fish, and preparing soups and stews.
ENAMELED CAST IRON
Textured black matte enameled cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
TIGHT-FITTING LID
The innovative self-basting lid features tiny bumps on the interior that continually release condensed liquid back onto food, resulting in moist, flavourful results.
STOVE, OVEN, TABLE
It is compatible with all stovetops, including induction, and oven safe to 500°F. Serve right to the table in the dish you cook in.
OVERSIZED HANDLES
Easy-to-grip double handles offer easy maneuverability and efficient oven-to-table transport while wearing oven mitts.
EASY CARE
Unlike traditional cast iron, STAUB enameled cast iron does not require seasoning and can be cleaned with soap and water by hand or in the dishwasher.
COOKWARE CARE
How do you care for cookware properly? How can I clean my burnt pot? What can I use to clean the encrusted base of a pan? A frequently asked question. We’ll show you how it works!
THE IDEAL COOKWARE FOR YOUR STOVE
Which is the cookware for me? There is a lot to discover and choose from if you want to buy good cookware.
We’ll help you to find the cookware that matches your stove.
COATED COOKWARE
What types of coatings are there? What are the individual layers for? What should I look out for when preparing food with coated cookware and what can I prepare with it? You’ll find out here and now!
