Henckels Definition 8 inch Bread knife
Description
The Henckels Definition 8" Bread Knife handily slices bread with ease. Honed for long-lasting sharpness, the strong, serrated blade cuts effortlessly through hard bread crusts. Enjoy neat slices of sourdough and cubes of Ciabatta thanks to the blade’s aggressively long prongs. The single-piece, precision-stamped blade is light and thin for excellent maneuverability without compromising strength or durability. This is due to its high carbon stainless steel composition, which provides power from within. Curved for comfort, the break-proof, triple-rivet handle is pleasant to grip for tireless, balanced cutting. Henckels makes essential kitchen tools every home chef needs. From steak knives to spatulas, each product offers high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels.
- Ergonomic, triple-riveted handles are curved for handling ease and comfort
- Single-piece, precision-stamped blades
- Professional, fine-edge blades are finely honed for long-lasting sharpness and precision cutting utility
- Full tang for balance and strength
- Fully guaranteed against defects in material and/or craftsmanship
- Dishwasher safe but Hand washing recommended to protect your knife investment from accidental damage
- Made in China
Specifications
- Item no. 19476-206
- Substance: stainless steel
- Type of handle: exposed tang
- Type of edge: serrated edge
- Manufacturing method: stamped
- Number of parts: 1
- Blade hardness (HRC): 54-56 HRC
- Colour handle: black
- Substance handle: ABS
- Net weight: 1.58 kg / 3.48 lbs
- Length of product: 33 cm / 12.99 in
- Width of product: 1.9 cm / 0.75 in
- Height of product: 2.5 cm / 0.98 in
- Blade length: 20 cm / 7.87 in
- Handle length: 13 cm / 5.12 in
- Handle width: 1.9 cm / 0.75 in
BASICS AND TECHNICALS
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