Durable cast iron distributes and retains heat evenly
Black-matte interior for superior searing & browning
Easy to clean & never needs seasoning
Signature spikes on lid lock in moisture & flavors
Ideal for all stovetops & oven safe up to 500°F
Made in France
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Description
Please note that this product may have minor visual imperfections (discoloration, blemishes, or enameled-over chips) that do not affect performance. All sales of visually imperfect items are final.
This versatile 3-quart saucepan is the perfect size for everyday kitchen tasks like making stovetop mac and cheese, simmering soups and stews, and preparing sauces and gravies. Transfer to the oven for braising, baking and even slow-cooking side dishes.
Enameled cast iron requires no seasoning and possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny bumps on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use this saucepan.
3-quart capacity for simmering, steaming, poaching, and baking
Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Smooth enamel bottom works on all stovetops, including induction
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