Staub Cast Iron 3.75 qt, French oven, cherry - Factory Second

Please note that this product may have minor visual imperfections (discoloration, blemishes, or enameled-over chips) that do not affect performance. All sales of visually imperfect items are final.

The Dutch oven, also known as the French cocotte, is used throughout the world to cook dishes in nearly every type of cuisine. This deep, wide pot can be used for just about any style of cooking like deep-frying, braising, simmering, searing, sautéing, and baking.

STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. The innovative lid design features self-basting curves that create a rain-forest effect evenly returning juices back onto food, so you can expect flavorful, perfectly cooked food every time you use this pot.

Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB French oven effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.