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MIYABI Kaizen 8-inch, Gyutoh - Visual Imperfections

$169.99
Promotion Details FREE HENCKELS Modernist 4-piece Steak Knife Set (a $39.99 value) with $175 purchase. From 12/7/24 to 12/17/24 at 11:59 pm PST. While supplies last. Gift card purchases are not applicable to promotion. Cannot be combined with other offers or coupon codes. Valid at ZWILLING.com/us only. Other exclusions may apply.

Beautiful modern design with stunning Damast steel

  • Handcrafted in Seki, Japan  
  • Resilient VG10 super steel core  
  • 65-layer flower Damascus design  
  • Traditional Japanese D-shaped black linen Micarta handle
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Description

MIYABI strives for perfection with Kaizen—Japanese for “improvement” or “change for the better.” This collection of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship.

The 8-inch chef’s knife is a reliable, all-rounder knife, perfect for almost every kitchen task. Chop herbs, dice onions, and mince garlic with this workhorse blade.

The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR® blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic 3-step Honbazuke method.

Handcrafted in Seki, Japan, Kaizen scalpel-like blades are balanced by a refined handle made of black linen Micarta. With a wood-like texture, the comfortable handle won’t slip from your hand and acts as a moisture repellent. 

  • Resilient core of VG10 super steel creates a razor-sharp blade  
  • Authentic thin Japanese blade profile  
  • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge  
  • CRYODUR blade, ice-hardened to Rockwell 60  
  • 65-layer flower Damascus design with katana edge  
  • Traditional Japanese D-shaped black linen Micarta handle
  • Handcrafted in Seki, Japan

Specifications

  • Item no. 34183-203-5
Characteristics
  • Country of origin: Japan
  • Substance: CMV60
  • Type of handle: concealed tang
  • Type of edge: fine edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Blade hardness (HRC): 60-62 HRC
  • Colour handle: black matte
  • Substance handle: micarta
Measurements
  • Net weight: 0.44 lbs
  • Length of product: 13.23 in
  • Width of product: 0.87 in
  • Height of product: 1.81 in
  • Blade length: 7.87 in
  • Handle length: 5.39 in
  • Handle width: 0.91 in
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Reviews & Questions
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MIYABI Kaizen 8-inch Chef's Knife - Visual Imperfections is rated 5.0 out of 5 by 7.
Rated 5 out of 5 by from I like the way this knife lays in my hand; it is just the right size and weight for me. The super steel, VG10, produces a knife that is razor sharp, has an acute edge and the special ice-hardening process, gives this knife durability and sharpness retention. It is gorgeous as well. The handle is made of linen micarta which has a beautiful wood look to it, but is moisture resistant which is great for kitchen work. Love this knife!
Date published: 2020-03-29
Rated 5 out of 5 by from Perfect gift Japanese knife for everyone! A VG10 super steel Japanese knife, it is sharp and has flower design with katana edge and ia CRYODUR blade, ice-hardened to Rockwell 60.
Date published: 2020-03-26
Rated 5 out of 5 by from Great knife, feels excellent in the hand and holds a great edge
Date published: 2024-06-17
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