HIBANA 800DP, 3.5-inch, Shotoh, large 1
HIBANA 800DP, 3.5-inch, Shotoh, large 2
HIBANA 800DP, 3.5-inch, Shotoh, large 3
HIBANA 800DP, 3.5-inch, Shotoh, large 4
HIBANA 800DP, 3.5-inch, Shotoh, large 5
HIBANA 800DP, 3.5-inch, Shotoh, large 6
  • HIBANA 800DP, 3.5-inch, Shotoh, small 1
  • HIBANA 800DP, 3.5-inch, Shotoh, small 2
  • HIBANA 800DP, 3.5-inch, Shotoh, small 3
  • HIBANA 800DP, 3.5-inch, Shotoh, small 4
  • HIBANA 800DP, 3.5-inch, Shotoh, small 5
  • HIBANA 800DP, 3.5-inch, Shotoh, small 6

MIYABI HIBANA 800DP 3.5-inch, Shotoh

$139.99

Japanese-designed, German-engineered knives crafted to “spark” inspiration.

  • FC61 Steel: Remarkable sharpness, edge retention & corrosion resistance
  • 49-Layer Damascus: Protects the steel core and adds durability
  • Curved Bolster: Supports professional pinch grip
  • Triple-Rivet Handle: Ergonomic grip for comfort and balance
  • Handcrafted in Seki, Japan, with lifetime warranty
0.0
()
{"no-color-9-cm_3.50-inch":{"color":{"displayName":"no-color","ID":"no-color","isSelectable":true,"isSelected":true,"isColorSwatch":true,"swatchClass":"selectable","swatchImageUrl":{},"resourceVariationNotAvailable":"color no-color is not available for this combination"},"size":{"displayName":"3.50 inch","ID":"9-cm_3.50-inch","isSelectable":true,"isSelected":true,"isColorSwatch":false,"swatchClass":"selectable","resourceVariationNotAvailable":"size 3.50 inch is not available for this combination"},"productId":"54480-093-0","linkUrl":{},"isOrderableInMaster":true,"isStockAvailable":true}}
In Stock
This product is currently in-stock.
Check store availability
Availability:
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
Check store availability

Earn 139 points in our free Rewards Program.

Free shipping above $79 Hassle-free returns Direct from manufacturer

Named after the Japanese word for ?spark,? MIYABI Hibana boasts an original blade and bolster design, exceptional steel, and expert craftsmanship. The exquisite blades feature a striking 49-layer Damascus pattern, dramatically darkened through acid dipping?a process that both strengthens and protects the blade. They are forged from advanced FC61 fine carbide stainless steel that provides razor-like sharpness and unsurpassed corrosion and chip resistance.

The ergonomic, curved bolster encourages the professional pinch grip, enabling precision, safety and comfort. The triple-rivet handle perfectly complements the blade?s beauty, with a sleek black and brass spacer and center mosaic pin.

The 3.5-inch paring knife is one of the most essential kitchen knives to have in your kitchen. This ultra-sharp blade is ideal for smaller tasks like peeling vegetables and segmenting citrus.

  • Made from revolutionary FC61 fine carbide steel
  • 49-layer Damascus steel pattern encasing the FC61 core
  • Acid-dipped blade creates contrast between the layers
  • Curved bolster encourages cutting with improved precision, safety, and comfort
  • Authentic, thin Japanese blade profile – 9.5° to 12° edge angle
  • Hand-honed using the traditional Japanese three-step Honbazuke process
  • Triple-rivet, Western-style handle
  • Black and brass spacer and mosaic pin for added weight
  • Handcrafted in Seki, Japan, with lifetime warranty

  • Item no. 54480-093
Characteristics
  • Country of origin: Japan
  • Substance: FC61
  • Type of handle: exposed tang
  • Type of edge: fine edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Blade hardness (HRC): 60-62 HRC
  • Colour handle: black matte
  • Substance handle: plastic
Measurements
  • Net weight: 0.21 lbs
  • Length of product: 8.15 in
  • Width of product: 0.75 in
  • Height of product: 1.10 in
  • Blade length: 3.54 in
  • Handle length: 4.41 in
  • Handle width: 0.79 in
  • Blade width: 0.04 in
MIYABI HIBANA 800DP 3.5-inch, Shotoh
139.99
Added to basket View basket checkout

MIYABI Hibana knives boast an original blade and bolster design, exceptional steel, and expert craftsmanship. Hibana’s 49-layer blade is made of a FC61 steel core, and is protected by a gorgeous Damascus pattern that adds durability and is darkened through acid dipping. Recognized as some of the sharpest knives in the industry, MIYABI Japanese cutlery is made to last a lifetime.

AUTHENTIC JAPANESE BLADE

The authentic, thin Japanese blade profile and full tang construction provides perfect balance and cutting performance.

SCALPEL-LIKE SHARPNESS

The hand-honed Honbazuke blade boasts scalpel-like sharpness, and the double ice-hardened FRIODURx2 blade offers exceptional corrosion resistance.

TRIPLE-RIVET HANDLE

Western-style handle complements the blade with a sleek black and brass spacer and center mosaic pin.

 
 
 
 
 

Reviews & Questions