ZWILLING
Now S
7 Piece, Knife block set, pink
The ZWILLING Now S Pink 7-piece Knife Block Set offers a distinctive array of knives that will complete your kitchen toolset. Each knife features an elegant two-tone pink handle that evokes the romantic color of cherry blossoms. A set like no other, this Now S Pink knife block boasts two of the most important knives in the Asian kitchen, the ever-useful vegetable cleaver (also known as the Chinese chef’s knife) and the powerful meat cleaver.
This knife set is one of ZWILLING's top selling products, and a favourite set for home cooks. With sharp edge blades for precision cutting you have a knife for any kind of food. From thin slices with the pairing knife to cutting thick cuts of meat and vegetables with the cleaver this 7 piece knife set has everything you need to prepare a delicious meal. Made with ZWILLING special formula steel that is FRIODUR ice-hardened, these durable, precision-stamped knives are lightweight, for maximum maneuverability. The beautiful two-tone pink handle is topped off with a logo embossed end cap.
- Set includes: 3.5-inch vegetable knife, 6-inch meat cleaver, 7-inch vegetable cleaver, 7-inch santoku, sharpening steel, shears, and 6-slot knife block
- Precision-stamped construction is lighter weight than bolster knives
- Made with Zwilling special formula stainless steel and FRIODUR ice-hardened for long lasting sharpness and durability
- Inspired by natural ingredients, the strong iconic -Ton-Sur-Ton design represents personality, freshness and energy
- Hand wash recommended
- Item no. 54340-007
- Colour: pink
- Substance: special formula steel
- Manufacturing method: stamped
- Block slot count: 6
- Number of parts: 7
- Colour handle: pink
- Substance handle: plastic
- Net weight: 2.498 kg / 5.51 lbs
FAQ
- Vegetable knife: A small, versatile knife ideal for peeling, slicing, and chopping fruits and vegetables with precision.
- Meat cleaver: A heavy, broad blade designed for cutting through thick meat and bones with ease.
- Chinese chef knife / vegetable cleaver: A multipurpose knife used for chopping, slicing, and dicing vegetables as well as cutting meat; its broad blade also helps transfer chopped ingredients.
- Santoku knife: A Japanese-style all-purpose knife perfect for slicing, dicing, and mincing a variety of foods such as fish and poultry with its sharp, slightly curved edge.
Together with a sharpening steel and a pair of kitchen shears, each fit perfectly in their wood block casing.
To maintain your pink knife set in optimal condition, always hand wash the knives rather than using a dishwasher to preserve the blade's sharpness and prevent corrosion, as well as keeping the handles from being warped or discolored. Store the knives in the provided knife block, as knife blocks offer better protection for blade edges compared to loose storage, thus helping to maintain the knives' precision and durability. Regularly use the included sharpening steel to keep the blades sharp, since a sharp knife is safer and more efficient than a blunt one. Avoid cutting on hard surfaces like glass or stone; instead, use a proper cutting board to protect the blade's edge. Following these tips will ensure your knives remain sharp, corrosion-resistant, and ready for all your culinary tasks.
To use the sharpening steel, hold the steel vertically with the tip resting on a stable surface. Grip the knife firmly and place its heel against the knife sharpener at a 15-20 degree angle. Draw the blade down and across the steel in a sweeping motion, moving from the heel to the tip of the knife. Repeat this process 5-10 times on each side of the blade, alternating sides to maintain an even edge. Always use gentle, controlled strokes to avoid damaging the blade.
ZWILLING NOW S
Made from special formula stainless steel, the optimally balanced knives in a harmonious tone-in-tone design are fitted with ice-hardened FRIODUR blades.
The knife block is ideal for novice cooks who want to equip themselves with the most important kitchen knives
The tone-on-tone colour concept of the series and the dynamically curved handles go perfectly together. Choose from a variety of set colour options.
The special ice-hardening process ensures that the blades are corrosion-resistant, hard and flexible.
BASICS AND TECHNICALS
There are lots of terms you should look out for when shopping for knives, especially if you’re looking to buy the right knife for a specific purpose. We’re here to help you by presenting detailed information on all the vital terminology and main parts of a knife!
KNIFE BLOCKS AND SETS
To help you choose which knife block or set to buy we created a simple guide!
