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ZWILLING FRESH & SAVE Sous-Vide Starter Set

Discover sous-vide – easier and more space-saving than ever.

  • The ZWILLING sous-vide starter set contains all you need to get started: A powerful and space-saving sous-vide stick, heat-resistant vacuum bags and a battery-powered and handy vacuum pump.
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BONUS: Purchase a ZWILLING Sous Vide Starter Set and Receive 4 Additional Vacuum Bags FREE
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C$ 310.00 C$ 249.99
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BUY ALL FOR:
C$ 310.00 C$ 249.99
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Description

Getting the perfect cooking results is now more relaxed than ever: With the ZWILLING sous-vide starter set, you are ready to conquer the world of vacuum cooking. Included in the set: A powerful and space-saving sous-vide stick, heat-resistant vacuum bags and a battery-powered and handy vacuum pump. Vacuum-packed meat, fish, vegetables and fruit are cooked in a water bath at the ideal and lowest possible temperatures during sous-vide cooking. The result: the perfect cooking point and even cooking result from the edge to the core every time. And this is how easy it is with the sous-vide cooker set: Fix the sous-vide stick in a pot of water and simply set the ideal cooking temperature and time using the intuitive LED touch display. While the stick brings the water to the target temperature, fill the reusable bags with your food and simply close them with the zip fastener. There is no need for complicated assembly of bulky equipment, cutting and heat sealing of films. Then simply apply the vacuum pump and vacuum the sous-vide zip bags automatically and in seconds at the push of a button. Put the vacuum-sealed food in the water bath and the stick does the rest. So you can take care of other tasks in the kitchen or your guests in peace, as the timer function in the stick gives an acoustic signal at the end of the cooking time and stops automatically. And if you want to eat a little later, no problem! Simply leave your food in the water bath at the set temperature. The perfect cooking point remains unchanged. Voilà, sous-vide is that easy!

 

  • Set includes 1 sous-vide stick, 1 vacuum pump, vacuum bags
  • All you need to start sous-vide
  • Precise cooking for the perfect cooking point
  • Very easy to use & space-saving storage
  • Multifunctional and handy vacuum pump without cables
  • ZWILLING sous-vide stick: intuitive LED touch display with temperature and timer display
  • ZWILLING FRESH & SAVE vacuum pump: silent vacuum sealing in seconds at the push of a button
  • ZWILLING FRESH & SAVE vacuum bag: perfect for sous-vide cooking, but also for marinating and keeping food FRESH longer in the fridge and freezer

 

Specifications

  • Item no. 00102-SET-CA

Product in this bundle

  • Sous-vide stick, white,,large
    ZWILLING
    Quantity: 1
    C$ 220.00 C$ 149.99
    Quantity: 1
    C$ 220.00 C$ 149.99
  • N/A
ZWILLING FRESH & SAVE Sous-Vide Starter Set
C$ 310.00 C$ 249.99
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Why sous-vide cooking?

Never miss the perfect cooking point again: The sous-vide stick heats the water to exactly the temperature that the food must have in order to reach the desired cooking level. Whether it’s meat or fish, you get completely uniform cooking results from the edge to the core. Just like a professional.

Less time management

Sous-vide has another decisive advantage: Less time management in the kitchen. Once the minimum cooking time has elapsed, the food can remain in the water bath at the set temperature, as it does not cook beyond the desired cooking point. This gives you the flexibility to decide exactly when to serve.

Anyone can now sous-vide

Easy use at every step: The pump is always ready for use, without an annoying cable and automatically vacuums at the push of a button. The zipper bag can be easily closed and opened time and again – without complicated cutting, inserting and heat sealing of films.

Vacuum pump with added benefits

The vacuum pump included in the set can not only vacuum bags for sous-vide, the system can also be expanded with different containers made of glass and plastic or wine stoppers. Thanks to the vacuum, food can be kept fresh up to five times longer than when stored without vacuum.