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ZWILLING 11 cm, Steak knife, brown - Visual Imperfections

C$ 27.63
C$ 52.50
-47 %
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Description

Inverted blade serration for a prolonged cutting edge. Inverted serration gives you the smooth cut of a fine edge, blade that will stay sharp over years of use. This high and low serration distributes blade wear and tear, throughout a two-step process; delaying potential dulling. As the larger teeth wear down on hard ceramic surfaces, the smaller teeth between remain sharp.

  • Inverted blade serration for a prolonged cutting edge 
  • Inverted serration gives you the smooth cut of a fine edge, blade that will stay sharp over years of use 
  • This high and low serration distributes blade wear and tear, throughout a two-step process; delaying potential dulling 
  • As the larger teeth wear down on hard ceramic surfaces, the smaller teeth between remain sharp. 
  • Made in Spain
  • 1 Piece

Specifications

  • Item no. 39134-120-5
Characteristics
  • Color: brown
  • Substance: special formula steel
  • Type of handle: exposed tang
  • Type of edge: serrated edge
  • Manufacturing method: stamped
  • Blade hardness (HRC): 54-56 HRC
  • Colour handle: brown
  • Substance handle: palisander
Measurements
  • Net weight: 0.09 kg / 0.20 lbs
  • Blade length: 11.4 cm / 4.49 in
ZWILLING 11 cm, Steak knife, brown - Visual Imperfections
-47% 52.5
27.63
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