Staub
La Cocotte
6.75 l cast iron round Cocotte, eucalyptus
The cocotte is truly a valuable addition for all those who are inspired by French cuisine. The traditional casserole dish made out of cast iron isn’t only suited for French dishes but is also very easy to use, inviting one to partake in experimentation. Soups, omelets, and baked dishes benefit from the cast iron’s excellent heat-conducting properties, making braised meat especially juicy and vegetables tasty and flavorful. The cocotte's sleek design matches both rustic-inspired kitchens and modern dining rooms.
With STAUB’s cocotte, you can sear, cook, bake, and serve from one single dish, transitioning effortlessly from the oven to the table. Enameled cast iron requires no seasoning, heats evenly, and retains moisture, ensuring moist, perfectly cooked food every time. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship and timeless beauty. These heirloom pieces can be lovingly passed from generation to generation.
- 6.75 L (7.1 QT) cocotte capacity is the ideal pot to prep dinner for 5 to 7 people
- Large, round Dutch oven ideal for cooking for a crowd
- Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
- Smooth enamel bottom works on all stovetops, including induction
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe to 260°C/500°F
- Dishwasher safe, hand wash recommended
- Made in France
- Item no. 1023970
- Color: eucalyptus
- Heat Resistance: 260 ºC
- Cold resistance: -20 ºC
- Substance: cast iron
- Marketing name coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 6.9 kg / 15.21 lbs
- Capacity: 6.7 l / 7.08 qt
- Length of product: 35.2 cm / 13.86 in
- Width of product: 28 cm / 11.02 in
- Height of product: 18.2 cm / 7.17 in
- Height without lid: 13.2 cm / 5.20 in
- Upper diameter: 28 cm / 11.02 in
- Bottom diameter: 23.7 cm / 9.33 in
- Handle length: 3.5 cm / 1.38 in
Bring the jungle to your kitchen
Named after Australia’s most famous tree, the fragrant eucalyptus, the silver-green colour of the STAUB Cocottes adds an exotic touch to your table. And just like the eucalyptus tree, cast iron is great at dealing with heat and producing enticing aromas. With its gradient enamel coating and brass knob, the Cocotte is an elegant centrepiece that catches the eye and keeps the food hot and tasty at the same time. Your guests will want to keep eating, just like the cute koala.
Keeps food hot – or cold
Cast iron is perfect for retaining the desired temperature for a long time: Serving oysters on ice in your Cocotte will keep them fresh and delightful for hours.
From the oven to the table
The enamelled cast iron makes the Cocotte very versatile. Use it on the hob to sear meat, in the oven to cook your food to perfection, and for serving in style.
Quality made in France
Bring effortless elegance and the French way of life to your kitchen with Cocottes that make every meal a banquet to be celebrated.
Learn more
Learn more
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Self-Basting Lid
Tiny bumps on the lid interior evenly returns juices back onto food for moist, perfectly cooked food. -
Enameled Cast Iron
Ensures exceptional browning, and heat retention and distribution. No seasoning required. -
Double Handles
Comfortable handles for easy, efficient maneuvering. -
Induction-Ready
Smooth enamel bottom works on all stovetops, including induction.
COOKWARE CARE
How do you care for cookware properly? How can I clean my burnt pot? What can I use to clean the encrusted base of a pan? A frequently asked question. We’ll show you how it works!
THE IDEAL COOKWARE FOR YOUR STOVE
Which is the cookware for me? There is a lot to discover and choose from if you want to buy good cookware.
We’ll help you to find the cookware that matches your stove.
COATED COOKWARE
What types of coatings are there? What are the individual layers for? What should I look out for when preparing food with coated cookware and what can I prepare with it? You’ll find out here and now!
