Staub
La Cocotte
3 l cast iron artichoke Cocotte, basil-green
Celebrate spring with this artichoke cocotte, featuring a gorgeous basil porcelain enamel finish and intricate artichoke design. This charming ceramic bakeware doubles as a pretty presentation piece, allowing you to bake and serve dishes like gooey artichoke dip in the same dish. STAUB cast iron possesses exceptional heat-retention qualities, heating evenly throughout. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, performance, and timeless beauty. STAUB specialty cocottes have uniquely designed lids that transform traditional cocottes into delightful centerpieces. The 3 quart Artichoke Cocotte, inspired by the Tomato and Pumpkin Cocotte, is a farmer's market favorite in basil. Each STAUB piece effortlessly transitions from the oven to the table, designed to last a lifetime and be passed from generation to generation.
- Made in France
- Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
- Oven safe up to 900°F/482°C without lid, Lids are oven safe up to 500°F/260°C
- Transitions from oven to table beautifully
- Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
- Unique, interior matte texture results in exceptional browning
- Dishwasher safe, hand wash recommended
- Item no. 40501-094
- Color: basil-green
- Heat Resistance: 260 ºC
- Cold resistance: -20 ºC
- Substance: cast iron
- Marketing name coating: Black Matte
- Internal coating: Enamel
- Lid existing: Yes
- Induction: Yes
- Oven-safe: Yes
- Freezer-safe: Yes
- Stovetop-safe: Yes
- Dishwasher-safe: Yes
- Net weight: 4.26 kg / 9.39 lbs
- Capacity: 3 l / 3.17 qt
- Length of product: 29 cm / 11.42 in
- Width of product: 22 cm / 8.66 in
- Height of product: 19.6 cm / 7.72 in
- Height without lid: 11.3 cm / 4.45 in
- Upper diameter: 22 cm / 8.66 in
- Bottom diameter: 15 cm / 5.91 in
- Handle length: 3.4 cm / 1.34 in
La Cocotte from STAUB
Cast iron cookware has been used for many centuries, among other reasons, for its excellent energy efficiency. The material is known for its even heat conduction and retention, which means that fried dishes develop many roasting aromas. Chilled food also benefits from the temperature retention properties, as it stays cool for several hours and can be served without any problem at garden parties.
ULTIMATE SLOW COOKER
Made in France, STAUB enameled cast iron cocottes are perfect for braising and browning meats, cooking fish, and preparing soups and stews.
ENAMELED CAST IRON
Textured black matte enameled cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
TIGHT-FITTING LID
The innovative self-basting lid features tiny bumps on the interior that continually release condensed liquid back onto food, resulting in moist, flavourful results.
STOVE, OVEN, TABLE
It is compatible with all stovetops, including induction, and oven safe to 500°F. Serve right to the table in the dish you cook in.
OVERSIZED HANDLES
Easy-to-grip double handles offer easy maneuverability and efficient oven-to-table transport while wearing oven mitts.
EASY CARE
Unlike traditional cast iron, STAUB enameled cast iron does not require seasoning and can be cleaned with soap and water by hand or in the dishwasher.
COOKWARE CARE
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