MIYABI
ARTISAN 6000MCT
8-inch, Gyutoh, brown - Visual Imperfections
MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.
- SG2 micro-carbide powder steel
- Authentic thin Japanese blade profile
- Hand-honed using the three-step Honbazuke process for a 9.5 to 12 degree edge
- CRYODUR blade, ice-hardened to Rockwell 63
- SG2 core is protected by two layers and finished with a katana edge
- The blade is sharpened by hand using the traditional Honbazuke method to an angle of 9.5° to 12°
- Hammered Tsuchime finish
- Hand wash only
- Handcrafted in Seki, Japan
- Item no. 34073-203-5
- Color: brown
- Substance: MC63
- Type of handle: concealed tang
- Type of edge: fine edge
- Edge finishing: Honbazuke edge
- Manufacturing method: welded
- Blade hardness (HRC): 63 HRC
- Colour handle: brown
- Substance handle: Pakka Wood
- Net weight: 0.209 kg / 0.46 lbs
- Length of product: 33.9 cm / 13.35 in
- Width of product: 2.5 cm / 0.98 in
- Height of product: 5 cm / 1.97 in
- Blade length: 20 cm / 7.87 in
- Handle length: 14.1 cm / 5.55 in
- Handle width: 2.5 cm / 0.98 in
- Blade width: 0.2 cm / 0.08 in
- Blade thickness: 0.2 cm / 0.08 in
