Recipe for a delicious Easy No Bake Cheesecake

Easy No Bake Cheesecake Whisk, stir and enjoy! A delicious cheesecake is a staple for every and any occasion. This easy no-bake recipe is the perfect creamy and rich dessert and can be paired with any toppings you like. We know you’re going to love this one! Recipe by Kitchen Stories

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SERVINGS
12

INGREDIENTS

300 g cream cheese
200 g butter cookies
3 tbsp unsalted butter (melted)
150 g full-fat plain yogurt
1 tsp lemon juice
1 tsp vanilla extract
60 g confectioner’s sugar
8 g whipped cream stabilizer
salt

UTENSILS

blender, loaf pan, bowl

HOW TO MAKE IT

Step 1/3

Add cookies to a blender and blend to a fine powder. Transfer to a bowl with butter and a pinch of salt, and mix thoroughly. Then press the crust mixture into a greased loaf pan with a removable bottom.

Step 2/3

Add cream cheese, confectioner’s sugar, whipped cream stabilizer, salt, lemon juice, vanilla extract, and yogurt to a blender. Blend until very smooth.

Step 3/3

Pour cream mixture over the crust. Tap the pan on the counter to even out the top of the cheesecake and release any air bubbles. Cover and refrigerate for at least 4 hrs. Cut into bite-sized pieces, then serve and enjoy!