Henckels Classic
5.5 inch Boning knife
Description
Experience confidence with each cut. The Henckels CLASSIC 5.5" Boning Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Perfect for separating meat from the bone, this slim, lightweight knife is easy to maneuver. High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting. Prep work is easy with the Henckels CLASSIC Boning Knife. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels
- Hand honed, precision cutting edge
- One-piece forged construction for high durability, strength and weight
- High quality German stainless steel
- Crafted with generous proportions and weight
- Classic triple riveted handle
- Full tang
- Dishwasher safe but Hand washing recommended to protect your knife investment from accidental damage
- Made in Spain
- Fully guaranteed against defects in material and/or craftsmanship
Specifications
- Item no. 31168-140
- Country of origin: Spain
- Substance: German Stainless Steel
- Type of handle: exposed tang
- Type of edge: fine edge
- Edge finishing: V-edge
- Manufacturing method: forged
- Number of parts: 1
- Blade hardness (HRC): 55-58 HRC
- Colour handle: black
- Substance handle: plastic
- Net weight: 0.132 kg / 0.29 lbs
- Length of product: 26 cm / 10.24 in
- Width of product: 1.7 cm / 0.67 in
- Upper diameter: 0.00 in
- Blade length: 14 cm / 5.51 in
- Handle length: 12 cm / 4.72 in
- Handle width: 1.7 cm / 0.67 in
