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The all-round talent in the cucina
• Suitable for cutting, chopping and dicing
• Ideal for preparing meat, fish, vegetables and herbs
• Ergonomically designed blade for effortless use
• Even weight distribution for optimal balance
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Whatever it is you’re conjuring up in the kitchen, a premium chef’s knife is absolutely essential. After all, ingredients chosen with amore deserve the best possible preparation. And the BALLARINI Brenta chef’s knife is your best compagno for such a task.
It cuts meat, fish and vegetables incredibly easily. Its broad, strong, sharp 20 cm blade lets you chop without tiring your arm. Thanks to the knife’s ergonomically designed plastic handle, it sits perfectly in the hand and looks great with its classic three-rivet design. Would you like to add a little more flavour to your Bolognese sauce? Sì, certo! A sharp knife and a clean cut helps preserve ingredients’ important aromas.
The premium kitchen knife also has more to offer: The blade is made with German stainless steel and is dishwasher-safe – although we recommend gently cleaning it by hand. Not only can you use it for chopping vegetables, it’s also great for chopping basil, oregano and rosemary. It’s a genuine multi-talent and all-round helper that’s not only for professional chefs.
The all-round talent in The cucina. A multi-purpose knife designed to perform well at many differing kitchen tasks. It can be used for mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts.
Fabricated from high quality German stainless steel for durability and strength
Satin-finished blade is tempered and honed for long-lasting sharpness
Stylish forged bolster and full tang adds safety and balance
Traditional three-rivet synthetic resin handle is curved for comfort and extremely durable
Cucina Italiana dal 1889 – BALLARINI has been living Italian traditions for over 130 years. The high quality and everyday usability of the cookware characterizes the brand as well as its family values. Long-lasting non-stick coatings ensure that typical Italian dishes can be prepared easily and with just a little fat – get Bella Italia right at home!
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