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ZWILLING Sharpener V-Edge Sharpener

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Item No. 32605-000
ZWILLING Sharpener V-Edge Sharpener
$100.00 $79.99
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Watch how easy it is to achieve professional-style knife sharpening in the comfort of your kitchen. The innovative ZWILLING V-Edge sharpener is the leading edge in pull-through sharpeners.

 

A sharp knife is a safe knife. Regular sharpening is crucial for maintaining edge quality and for avoiding unfortunate slips. Now, you can get professional-level sharpness, without leaving your home. The ZWILLING V-Edge sharpener features a patented sharpening mechanism that’s both incredibly simple and wholly effective. Your knives will retain their professional sharpness and you’ll enjoy cooking with them even more.

  • Professional knife sharpener
  • Outstanding and reliable sharpening results
  • Easy to use
  • Angle adapter swaps out for Western and Japanese blades
  • Range of sharpening stones with different grains
  • Modern silver/black design
  • Dimensions approx.: 21 cm x 20 cm x 8 cm
Charasteristics
  • Country of origin: China
  • Substance: ABS
  • Marketing name coating: -mechanism patent pending
Measurements
  • Net weight: 2.31 lbs
  • Length of product: 3.19 in
  • Width of product: 7.95 in
  • Height of product: 8.23 in

ZWILLING V-EDGE SHARPENER

The most advanced pull-through sharpener, V-Edge is easy to use and delivers premium results. Angle adapters can be switched out for sharpening both Japanese and Western blades and sharpening stones can be swapped between fine and coarse grain. Each component stores conveniently in the sharpener base.

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How do I know whether to use a Japanese or western edge??????

Asked by: tad274
All of our Henckels International and most Zwilling/Twin styles are Western (15°). Santoku knives in all brands are Japanese (10-12°). Zwilling Diplome, Twin 1731, and all Kramer and Miyabi knives are also 10-12°.
Answered by: ZWILLING
Date published: 2020-02-13
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