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ZWILLING Gourmet 5.5-inch Fine Edge Prep Knife

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  • Black Matte
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50.00 $29.99
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ZWILLING Gourmet 5.5-inch Fine Edge Prep Knife is rated 4.5 out of 5 by 22.
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Item no. 36111-143
ZWILLING Gourmet 5.5-inch Fine Edge Prep Knife
$50.00 $29.99
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Additional Information
The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability.Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer.The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.
  • Made in Germany
  • Special formula high carbon NO STAIN steel
  • Precision-stamped from a single-piece of solid steel
  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
  • Precision-honed blade and laser-controlled edge ensure ideal cutting angle for sharpness and durability
  • Traditional three-riveted handle with a full tang provides maximum comfort and stability while cutting
  • Highly durable POM handle has stainless steel rivets that balance blade and handle perfectly
  • Center rivet is laser inscribed with ZWILLING logo
Characteristics
  • Color: Black
  • Country of origin: Germany
  • Substance: Special Formula Steel
  • Type of handle: exposed tang
  • Type of edge: Fine Edge
  • Edge finishing: V-edge
  • Manufacturing method: laser cut
  • Blade hardness (HRC): 55-58 HRC
Measurements
  • Net weight: 0.35 lbs
  • Blade length: 5.51 in
Characteristics
  • Country of origin: Germany
  • Substance: Special Formula Steel
  • Type of handle: exposed tang
  • Type of edge: Fine Edge
  • Edge finishing: V-edge
  • Manufacturing method: laser cut
  • Blade hardness (HRC): 55-58 HRC
ZWILLING Gourmet 5.5-inch Fine Edge Prep Knife is rated 4.5 out of 5 by 22.
Rated 2 out of 5 by from Great idea, bad implementatin THE GOOD: 1b) Yet the blade isn’t too high either (distance from edge to back), giving the knife mobility. 2) The hardness of the metal is 55+ HRC (it is said, where is that info on the website?) 3) The blade has a perfect length of 13,5 cm to 14 cm (5,3 1inch to 5.51 inch) THE BAD: 1) The blade bends despite the hardness of 57 HRC. Definitely a big reason for its cheap feel. 2) The grip is too short. The grip of a cheapo potato peeler I have, (it's in the supermarket for €3) is 2 Millimeter longer! 3) Overall cheap feel namely: a) angular / sharp edged grip. Doesn't feel comfy at all! Who told them it's ergonomic? b) part between heel of the blade and the grip is also sharp edged. Doesn't feel trustworthy. Look further for demi-chef's or prep knife, I would say.
Date published: 2018-05-21
Rated 5 out of 5 by from My Go To Roadrunner I bought this knife one year ago and could not be happier. I have quality forged knives but decided I wanted to try a utility-size stamped blade by Zwilling. I am a rural home cook who spends many hours in the kitchen preparing meals, canning and putting up food from harvesting and fishing. My hands are small so it functions as my utiltiy/chef knife. The blade and handle size and shape as well as the light weight ... all calculate into a very efficient knife for so many of my needs. It is easy to keep sharp. I can use it all day and my hand never tires.
Date published: 2019-08-25
Rated 4 out of 5 by from Sweet Prep Knife This handy prep knife is super sharp and takes care of daily cutting needs with ease. Need to cut a sandwich in half, easy. Need to slice fruit for lunch or snacks, or vegetables for salad? This is an extremely popular knife for those tasks when you don't want to pull out a chef's knife. The Gourmet line is a very good line of stamped knives. They are manufactured under tight controls and precise standards at Zwilling’s factory in Solingen, Germany. They have a full tang, running from the tip to the heel of the handle making these knives sturdy and stable. The comfortable handle is solid without being heavy. Because the composition of the steel, this prep knife will stay sharp and responsive with every cut. Keep the blade honed, sharpen once or twice a year and you will enjoy it each time you use them. Dishwasher safe, but hand wash to keep it looking new.
Date published: 2020-04-26
Rated 5 out of 5 by from This prep knife is the perfect "in between" knife. It's small enough to handle small fruits and veggies but large enough to cut a large onion, or meats and cheeses. Because it has a stamped blade, not forged, it is light enough to use all day without fatigue. It is made from high carbon German steel and made in Germany so exceptional quality is a given. Love the handle and details!
Date published: 2020-04-15
Rated 5 out of 5 by from Great prep knife This is a really premium stamped knife. It looks a lot like the Zwilling Pro, and it has been ice-hardened like the Pro, which will help give the Gourmet prep extra durability and sharpness than most stamped knives. A great starter knife; with the prep, it’s a very versatile knife, with the smaller blade, you can still chop and cut with it on a cutting board like it’s a chef knife.
Date published: 2020-04-01
Rated 5 out of 5 by from Best knife design I haven't seen a knife that is this size and design before and I don't know why they didn't come up with it before! It is great for all the small jobs in the kitchen like peeling garlic or slicing apples, but unlike a paring knife, this design has knuckle clearance so that hands don't get hit on the cutting board. I would recommend this to everyone!
Date published: 2020-05-11
Rated 4 out of 5 by from Gourmet knives are the sharpest knives in the stamped knife category and this one is no exception. Its made from German Special Formula Steel, also forged from one piece of stamped steel so exceptional durable. This knife is perfect for quick jobs in the kitchen, like cutting an apple or a few ingredients over a soup pot.
Date published: 2020-04-22
Rated 5 out of 5 by from This is a great knife for the price. Every home cook needs a prep knife in the kitchen. It can take on all those small projects such as mincing garlic, herbs and shallots, cutting apples and other small fruits and veggies. This is also a great size knife for that young chef who is just learning how to handle a knife.
Date published: 2020-04-10
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