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Staub Cast Iron 2-qt Mussel Pot - Matte Black

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#1102523
Variations
  • Black
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$286.00 $159.99
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$286.00 $159.99
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Staub Cast Iron 2-qt Mussel Pot - Matte Black
$286.00 $159.99
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Additional Information
Whimsical is shape, but completely functional, the Mussel pot was designed for shellfish. Includes a strainer to separate juices from the shellfish, and the lid an be used to hold empty shells. For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.
  • Made in France
  • Oven Safe up to 500F
  • Smooth enamel bottom works on all stovetops
  • Each piece is one of a kind
  • Rough texture results in exceptional browning
  • Requires no seasoning
  • Dishwasher safe.
Charasteristics
  • Substance: Cast iron
  • Induction: Yes
  • Oven-safe: Yes
  • Stovetop-safe: Yes
  • Dishwasher-safe: Yes
Measurements
  • Net weight: 7.36 lbs
  • Capacity: 2.11 qt
  • Length of product: 10.91 in
  • Width of product: 7.01 in
  • Height of product: 6.65 in
  • Height without lid: 3.62 in
  • Bottom thickness: 0.16 in
  • Upper diameter: 9.84 in
  • Bottom diameter: 3.54 in
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how many mussels can it hold

Asked by: ccw96
It will depend on the size of the mussels, but this item should accommodate about 30-40 2.75" mussels.
Answered by: ZWILLING
Date published: 2018-06-18

Is this pot okay to be used on the burner if the stove is an electric glass top stove, or should it be put in the oven??  The bottom surface area seems so small to put on a burner, although one of my burners is small.  Using it tonight -will try on top.

Asked by: cami
You can use our beautiful Staub pieces on any stovetop or in the oven. You will experience great results in both as this is an extremely versatile piece.
Answered by: ZWILLING
Date published: 2018-10-09
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