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Staub Cast Iron 1.5-qt Large Rectangular Terrine - Matte Black

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  • Black Matte
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286.00 $199.99
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Staub Cast Iron 1.5-qt Large Rectangular Terrine - Matte Black is rated 4.8 out of 5 by 18.
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Description

Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty.Proudly crafted in France, the Staub Rectangular Terrine is the perfect pan for making authentic French terrines and pates. The pan's durable cast iron construction boasts impressive heat retention and distribution for delicious cooking results every time.Enameled cast iron offers quick release, so that your terrines easily pop out of the pan and onto a serving dish. If need be, you can store the pan in the fridge or freezer - cast iron wonderfully withstands both hot and cold temperatures.
  • Textured black matte enamel interior offers better browning
  • Enameled cast iron is easy to clean and doesn't require seasoning
  • Durable cast iron construction boasts incredible heat retention and distribution
  • Transitions from freezer to oven to table beautifully
  • Dishwasher safe
  • Oven safe up to 500F
  • Made in France

Specifications

  • Item no. 1313025
Zwilling Custom
  • Color: Black
Characteristics
  • Color: Black
  • Country of origin: France
  • Substance: Cast iron
  • Induction: Yes
  • Oven-safe: Yes
  • Stovetop-safe: Yes
  • Dishwasher-safe: Yes
Measurements
  • Net weight: 7.32 lbs
  • Length of product: 13.39 in
  • Width of product: 4.33 in
  • Height of product: 5.51 in
  • Bottom thickness: 0.16 in
  • Upper diameter: 11.81 in
  • Upper diameter 2: 0.43 in
  • Bottom diameter: 10.24 in
  • Bottom diameter 2: 2.76 in
Staub Cast Iron 1.5-qt Large Rectangular Terrine - Matte Black
$286.00 $199.99
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Staub Cast Iron 1.5-qt Large Rectangular Terrine - Matte Black is rated 4.8 out of 5 by 18.
Rated 5 out of 5 by from Beauty is simplicity, just like this Terrine! There's nothing else is more beautiful than this Terrine, as Staub cast iron that will complete the artistry of cooking to your table setting. Tasty food will result from this as the flavors meld together together with its self basting feature right from the oven. Mainly, I will write about food I love to cook in this Terrine. It is great for meatloaf, loaf bread, my favorite spinach and artichoke dip. My daughter like to bake pasta dish such as mac & cheese, bake macaroni, fettuccini and lasagna. This Staub cast iron is made in France, an enameled cast iron is easy to clean and doesn't require seasoning, exceptionally heat retention and distribution and is highly scratch resistant. Oven safe up to 572F.
Date published: 2020-04-23
Rated 5 out of 5 by from Yes perfect for pates and terrines but I use this for making bread. Its black matte finish on the inside of the pan allows for better browning. The heat capability is amazing everything bakes evenly, no hot spots. You can also put this pan in the freezer. It is oven safe up to 500F.
Date published: 2020-04-30
Rated 5 out of 5 by from While well suited for terrines and pates, this rectangular cast-iron piece can be used for many other recipes. The black matte enameled interior is excellent for browning, making it ideal for breads, casseroles, meatloaf, and even custards, using the lid to seal in steam. Additionally, the temperature retaining properties allow use for cold creations like a layered ice cream cake, easily sliced and served for a unique presentation.
Date published: 2020-05-18
Rated 5 out of 5 by from perfect terrine mold This piece is as classic as the terrine itself. The natural heat retention properties of cast iron make it ideal for both hot and cold applications. The enamel coating means no seasoning, great browning and an easy release. The matte texture gives superior sear and browning when cooking in the vessel.
Date published: 2020-08-07
Rated 5 out of 5 by from Terrine Perfection I tested my favorite pate recipe in this pan about a year ago and it did better than my go to ceramic baking dishing. There is something about cooking - roasting, baking - in cast iron that is just a little better IMHO. The cover is a nice touch for keeping the terrine out and room temp. I also tried it with bread. Excellent also. Worth every penny.
Date published: 2020-04-18
Rated 5 out of 5 by from This shape terrine was designed for making pates but don't let your imagination stop there. This beautiful vessel can be used for meatloaf, bread, cake, pudding or frozen treats. Staub cast iron has such a high quality feel with a tight fitting lid. Whatever you decide to make in this it goes from fridge, freezer or oven to table beautifully.
Date published: 2020-05-05
Rated 5 out of 5 by from I never knew there was a specific pan for pates and terrines! When i discovered it, I thought of all its uses - baking loaves of any kind, meatloaf, sweet dessert loaves, and more. Also a beautiful presentation piece for placing muffins, croissants or rolls for that weekend brunch! Easily goes from oven to table to frig.
Date published: 2020-05-06
Rated 5 out of 5 by from Nice size terrine Almost shaped like a loaf pan, this can be used as such. Also a great dish for serving frozen treats like ice cream. This terrine cast iron piece doesn’t have to be seasoned thanks to the enameling aspect of Staub. A great piece that can go from stove to oven to fridge or table.
Date published: 2020-04-07
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